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Retigo Hold-o-mat standard с термощупом [10/18] Operation of retigo hold o mat 2 3
![Retigo Hold-o-mat standard с термощупом [10/18] Operation of retigo hold o mat 2 3](/views2/1329547/page10/bga.png)
OPERATING MANUAL FOR RETIGO HOLD-O-MAT
10
ver. EN-01/10/12
becomes more tender in the Hold phase.
• For a slow cooking phase of more than 8 hours,
always use freshly slaughtered meat (max. 36 hours
after slaughter).
6.6 Setting the buzzer volume
If the machine is switched on but is not in use, you
can set the buzzer volume.
Default value for buzzer volume is 3.
You can press button
for 2 seconds to change
the volume. In display 6, the indication „VOL“ appears,
and in display 4, a number between 0 and 5. With
buttons
you can change the volume between
stages 0 and 5 (0 = buzzer switched off, 1 = quiet, 5 =
loud). The current volume sounds all the time.
When you leave this setting mode again by pressing
button
the newly selected volume is stored..
6.7 Technical specication
Model: Hold-o-mat with temperature
core probe
Product no.: 673-KTM
Power supply: 230V, 50/60Hz, 1 kW
Fuse: 10 A
Storage temperature: 0°C - + 50°C
Ambient temperature: +10°C - + 40 °C
Temperature range: +20°C - +120 °C
Dimensions (WxHxD): 415 x 343 x 675 mm
Weight: 24 kg
Average power
consumption: cca. 300 W/h
Equivalent noise level: 70 dB(A)
Safety gap from walls and other equipment at least
10 mm.
7. Operation of Retigo Hold-o-mat 2/3
7.1 Control panel
Control panel is consistent with chapter 5. in this
operating manual.
7.2 Basic operating instructions
Basic operating instructions are consistent with
chapter 5. in this operating manual.
7.3 Technical specication
Model: Hold-o-mat 2/3
Product no.: 673-H
Power supply: 230V, 50/60Hz, 1 kW
Fuse : 10 A
Storage temperature: 0°C - + 50°C
Ambient temperature: +10°C - + 40 °C
Temperature range: +20°C - +120 °C
Dimensions (WxHxD): 415 x 343 x 515 mm
Weight: 21 kg
Average power
consumption: cca. 300 W/h
Equivalent noise level: 70 dB(A)
Safety gap from walls and other equipment at least
10 mm.
Содержание
- Content 3
- Content of packaging 4 3 rehinging the door 4 4 commissioning 5 5 operating of retigo hold o mat 1 1 standard 3
- Introduction 3 3
- Operating of retigo hold o mat 1 1 standard with temperature core probe 7 3
- Operating of retigo hold o mat big 10 3
- Operation of retigo hold o mat 2 3 9 3
- Practical tips 10 3
- Troubleshooting 12 11 maintenance 13 3
- Warranty 13 13 disposal 14 14 diagrams 15 3
- Introduction 4
- Content of packaging 5
- Rehinging the door 5
- Commissioning 6
- Operating of retigo hold o mat 1 1 standard 7
- Operating of retigo hold o mat 1 1 standard 8
- Operation of retigo hold o mat 2 3 10
- Operating of retigo hold o mat big 11
- Practical tips 11
- Problem cause possible solution 13
- Troubleshooting 13
- Maintenance 14
- Warranty 14
- We guarantee the hold o mat for one year 14
- At the end of its life the unit should be disposed of in accordance with national legislation it is recommended that a specialist disposal company be contacted 15
- Disposal 15
- Ver en 01 10 12 15
- Diagrams 16
- Retigo holdomat 1 1 standard 2 3 standard big without temp core probe 16
- Ver en 01 10 12 16
- Retigo holdomat 1 1 standard with temp core probe 17
- Ver en 01 10 12 17
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