![Profi Cook PC-DDK 1076 [29/34] Technical data](/img/pdf.png)
Profi Cook PC-DDK 1076 [29/34] Technical data
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29
The following cooking times are approximate
times. They should be used as a general guideline.
Thequantityandconsistencyofthefoodinuence
the cooking times.
Fresh vegetables
(approx. 500 g)
Cooking time
(approx. min.)
Artichokes 8-10
Aubergines 3-4
Cauliower,Broccoli(orets) 3-4
Beans, green or string 5-7
Peas, green 3-5
Carrots (sliced) 4-6
Cabbage (red or white) 3-5
Kohlrabi (chopped) 5-8
Pumpkin 5-8
Corn cob 3-5
Peppers (stuffed) 8-10
Brussels sprouts 4-5
Celery (chopped) 2-3
Asparagus 5-6
Spinach 2-3
Starches (approx. 500 g)
Cooking time
(approx. min.)
Yeast dumplings 6
Potatoes
(whole, medium sized)
10-12
Brown rice 8-9
White rice 6-7
Brown rice 15
Meat (approx. 500 g)
Cooking time
(approx. min.)
Pork knuckle 30-40
Goulash 15-20
Roast hare/rabbit 10-15
(Cured and smoked) chop 10-12
Lamb (boneless) 20-25
Roast beef 30-40
Beef tongue 45-55
Roulades 15-20
Meat (approx. 500 g)
Cooking time
(approx. min.)
Roast pork 30-35
Pork tongue 30
Boiled beef in broth 40-45
Poultry
Cooking time
(approx min.)
Duck (breast / leg) 10-15
Goose (breast / leg) 30
Chicken (breast / leg) 10-15
Turkey breast 30
Fisch (approx. 1000 g)
Cooking time
(approx. min.)
Cod 7
Salmon 7
Perch 7
Sole 4
Tuna (steaks) 7
Technical Data
Model: ............................................... PC-DDK 1076
Power supply: .......................220-240 V~, 50/60 Hz
Power rating: .................................................. 900 W
Protection class: ...................................................... I
Maximum operating pressure: ......................70 kPA
Maximum safety pressure: ......................... 100 kPa
Net capacity: ............................................... 3.2 liters
Rated volume: ............................................ 4.8 liters
Net weight: .........................................approx. 5.5 kg
Therighttomaketechnicalanddesignmodica-
tions in the course of continuous product develop-
ment remains reserved.
This device complies with all current CE directives,
such as electromagnetic compatibility and low volt-
age directive and is manufactured according to the
latest safety regulations.
Содержание
- Bedienungsanleitung garantie 1
- Dampfdruck kochtopf 1
- Allgemeine hinweise 4
- Bedienungsanleitung 4
- Inhalt 4
- Wichtige sicherheitshinweise 5
- Achtung verwenden sie den topfeinsatz nur als zubehör für dieses gerät er ist nicht für andere kochstellen geeignet 9
- Auspacken des gerätes 9
- Bewahren sie diese anleitung auf 9
- Lieferumfang 9
- Teilebeschreibung 9
- Warnung des sicheren gebrauchs des gerätes unterwiesen wurden und die daraus resultierenden gefahren verstanden haben 9
- Anwendungshinweise 10
- Bedienung 12
- Inbetriebnahme 12
- Probleme mit dem gerät 13
- Reinigung 14
- Warnung schaltensiedasgerätvorderreinigungausundziehensieden netzstecker lassensiedasgerätmittopfeinsatzabkühlen dasgerätaufkeinenfallzumreinigeninwassertauchen es könnte zu einem elektrischen schlag oder brand führen 14
- Aufbewahrung 15
- Tabellen garzeiten 15
- Garantie 16
- Hinweis zur richtlinienkonformität 16
- Technische daten 16
- Entsorgung 18
- Contents 19
- General notes 19
- Instruction manual 19
- Important safety instructions 20
- Caution only use the insert pot as an accessory for this appliance it is not suitable for other cooking zones 23
- Description of the parts 23
- Keep these instructions for future reference 23
- Supplied parts 23
- Unpacking the appliance 23
- Instructions for use 24
- Getting started 26
- Operation 26
- Cleaning 27
- Problems with the appliance 27
- Warning beforecleaning switchthedeviceoffandpullthepowerplug allowtheappliancewithinsertpottocool 27
- Cooking time tables 28
- Storage 28
- Warning undernocircumstancesshouldyouimmersethedeviceinwater for cleaning purposes otherwise this might result in an electric shockorfire 28
- Technical data 29
- Disposal 30
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