Hotpoint-Ariston C 34S G3 R/HA [21/56] Hotpoint
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Hotpoint-Ariston C 34S G3 R/HA [21/56] Hotpoint

Hotpoint-Ariston C 34S G3 R/HA [21/56] Hotpoint
21
GB
Oven cooking advice table
* Only available in certain models.
Analogue timer*
Setting the time
Press the ANALOGUE TIMER knob and turn it in an
anticlockwise direction to set the correct time.
The clock can only be set if the oven is connected
to the electricity mains. If there is a power failure,
the ANALOGUE TIMER will stop: the correct time will
need to be reset once the power has returned.
Timer feature
The timer feature allows you to enter a specific
amount of time and counts down from this time to
zero:
1. Turn the ANALOGUE TIMER knob in an
anticlockwise direction until the desired time is
displayed. The timer begins counting down
immediately.
2. When the selected time has elapsed, a buzzer
will sound. To stop the buzzer, or to use only the
timer function, turn the marker to the
symbol.
This feature does not switch the oven on or off; it
merely sounds when the set time has elapsed.
Foods Weight (in
kg)
Rack
position
Preheating time (min) Recommended
Temperature (°C)
Cooking time
(minutes)
Pasta
Lasagne
Cannelloni
Gratin dishes
2.5
2.5
2.5
3
3
3
10
10
10
210
200
200
60-75
40-50
40-50
Meat
Veal
Chicken
Duck
Rabbit
Pork
Lamb
1.7
1.5
1.8
2
2.1
1.8
3
3
3
3
3
3
10
10
10
10
10
10
200
220
200
200
200
200
85-90
90-100
100-110
70-80
70-80
90-95
Fish
Mackerel
Dentex
Trout baked in foil
1.1
1.5
1
3
3
3
10
10
10
180-200
180-200
180-200
35-40
40-50
40-45
Pizza
Neapolitan-style 1 3 15 220 15-20
Pies
Biscuits
Tart
Savoury pies
Leavened cakes
0.5
1.1
1
1
3
3
3
3
15
15
15
15
180
180
180
180
30-35
30-35
45-50
35-40
Grilled foods
Veal steak
Cutlets
Hamburgers
Mackerel
Toast
1
1.5
1
1
4 pcs
4
4
3
4
4
5
5
5
5
5
15-20
20
7
15-20
5
Grillling using the rotisserie
Spit-roast veal
Spit-roast chicken
1
2
-
-
5
5
70-80
70-80
Grillling using the multi-spit rotisserie*
Meat kebabs
Vegetable kebabs
1
0.8
-
-
5
5
40-45
25-30

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H Hotpoint ARISTON Analogue timer Timer feature Setting the time The timer feature allows you to enter a specific amount of time and counts down from this time to zero 1 Turn the ANALOGUE TIMER knob in an anticlockwise direction until the desired time is displayed The timer begins counting down immediately 2 When the selected time has elapsed a buzzer will sound To stop the buzzer or to use only the Press the ANALOGUE TIMER knob and turn it in an anticlockwise direction to set the correct time The clock can only be set if the oven is connected to the electricity mains If there is a power failure the ANALOGUE TIMER will stop the correct time will need to be reset once the power has returned timer function turn the marker to the symbol This feature does not switch the oven on or off it merely sounds when the set time has elapsed Oven cooking advice table Foods Pasta Lasagne Cannelloni Gratin dishes Meat Veal Chicken Duck Rabbit Pork Lamb Fish Mackerel Dentex Trout baked in toil Pizza Neapolitan stvle Pies Biscuits Tart Savoury pies Leavened cakes Grilled foods Veal steak Cutlets Hamburgers Mackerel Toast Grillling using the rotisserie Spit roast veal Spit roast chicken Grillling using the multi spit rotisserie Meat kebabs Vegetable kebabs Weight in kg Rack position Preheating time min Recommended Temperature C Cccking time minutes 2 5 2 5 2 5 3 3 3 10 10 10 210 200 200 60 75 40 50 40 50 1 7 1 5 1 8 2 2 1 1 8 3 3 3 3 3 3 10 10 10 10 10 10 200 220 200 200 200 200 85 90 90 100 100 110 70 80 70 80 90 95 1 1 1 5 1 3 3 3 10 10 10 180 200 180 200 180 200 35 40 40 50 40 45 1 3 15 220 15 20 0 5 1 1 1 1 3 3 3 3 15 15 15 15 180 180 180 180 30 35 30 35 45 50 35 40 1 1 5 1 1 4 pcs 4 4 3 4 4 5 5 5 5 5 15 20 20 7 15 20 5 1 2 5 5 70 80 70 80 1 0 8 5 5 40 45 25 30 Only available in certain models 21

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