Neff B15P42N3 [14/32] Baking table for ready made products

Neff B15P42N3 [14/32] Baking table for ready made products
14
Baking table for ready-made products
Notes
Use the universal pan
Only use greaseproof paper that is suitable for the selected
temperature
Spread chips out in a single layer
Turn frozen potato products half way through the baking time
Only season frozen potato products after they have finished
baking
Leave a little space between the dough when baking bread
rolls. Do not place too many in the universal pan
Cover the lasagne with plenty of cheese so that the top
browns evenly
Do not use frozen products with freezer burn
Do not use frozen products that are heavily frosted
Follow the manufacturer's instructions.
The details given in the table are guidelines and apply to the
universal pan.
We recommend that you set the lower of the specified
temperatures the first time. Lower temperatures will generally
allow more even browning.
If you are baking on more than one level, only use the
3
CircoTherm® operating mode.
Observe the notes in the table about preheating.
Biscuits
3
1 160-170* 15-20
%
3 170-180* 15-20
3
1+3 160-170* 15-20
3
1+3+4 160-170* 15-25
Baiser
3
1 80* 100-130
%
3 80* 100-130
Pavlova
3
1 90-100** 90-120
%
3 80-90** 90-120
Fruit crumble
3
1 170-180* 45-55
%
2 190-200* 45-50
Yorkshire pudding
3
1 190-200* 15-20
0
1 210-220* 15-20
3
1+3 190-200* 20-25
Vol au vents
3
1 190-200* 20-25
0
1 180-190* 20-25
Quiche
3
1 180-200* 45-55
0
1 180-190* 40-50
(White) bread
3
1 190-200* 25-35
0
1 200-220* 20-25
3
1+3 190-200* 25-40
Homemade pizza
3
1 190-200* 20-30
0
1 180-190* 20-25
3
1+3 190-200* 40-50
Jacket potatoes
3
1 160-170 60-70
0
1 160-170 50-55
3
1+3 160-170 60-70
Meal Setting Level Temperature in °C Time in minutes
* Preheat oven
** Preheat the oven to 130 °C
Meal Setting Level Temperature in °C Time in minutes
Frozen pizza
3
1 180-200* 15-25
0
1 180-190* 10-20
3
1+3 170-190* 20-30
Chilled pizza
3
1 190-200* 10-20
0
1 190-200* 10-15
3
1+3 180-190* 20-25
*Preheat oven

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