Neff B15M42N0 [11/24] Tips and tricks
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11
Tips and tricks
CircoTherm® 3 Circotherm intensive 0
Dishes Shelf
height
Tempera-
ture in °C
Baking time in
minutes
Shelf
height
Tempera-
ture in °C
Pizza, fresh 1 180 - 200* 20 - 30 1 180 - 200
1 + 3 170 - 190 35 - 45 - -
Tarte flambée 1 180 - 200* 15 - 25 1 200 - 220
Quiche 1 180 - 200 50 - 60 1 170 - 190
Tart 1 180 - 200* 30 - 45 1 190 - 210
Swiss flan 1 170 - 190 45 - 55 1 170 - 190
Potato gratin made from raw potatoes 1 180 - 200 50 - 60 1 170 - 190
Strudel, frozen 1 180 - 200 35 - 45 1 180 - 200
Pizza, frozen
Pizza with thin base 1 180 - 200 10 - 20 1 200 - 220
1 + 3 170 - 190 20 - 30 - -
Pizza with deep-pan base 1 180 - 200 20 - 30 1 180 - 200
1 + 3 170 - 190 25 - 35 - -
Potato products
Chips 1 180 - 200 15 - 25 1 210 - 230
1 + 3 170 - 190 25 - 35 - -
Croquettes 1 180 - 200 15 - 25 1 200 - 220
Rösti (stuffed potato pockets) 1 180 - 200 15 - 25 1 200 - 220
Baked goods
Part-baked bread rolls/baguettes 1 180 - 200 5 - 15 1 180 - 200
Bread rolls/baguette, frozen 1 180 - 200 5 - 15 1 200 - 220
Bread rolls/baguette, part baked, frozen 1 180 - 200 10 - 20 1 180 - 200
Pretzel dough, frozen 1 170 - 190 15- 20 1 170 - 190
Processed portions, frozen
Fish fingers 1 180 - 200 15 - 20 1 190 - 210
Veggie burgers 1 180 - 200 20- 30 1 200 - 220
* Preheat oven
The cake is too light in colour Check the shelf height.
Check whether you have used the bakeware that we have recommended.
Place your tin on the wire rack and not on the baking tray.
If the shelf height and the bakeware are correct, then you should either extend the bak-
ing time or increase the temperature.
The cake is too dark Check the shelf height.
If the shelf height is correct, you should either shorten the baking time or reduce the
temperature.
The cake is unevenly browned in the bak-
ing tin
Check the shelf height.
Check the temperature.
Make sure that your baking tin is not placed directly in front of the air outlets in the rear
wall of the cooking compartment.
Check that the baking tin is in the correct position on the wire rack.
The cake on the baking tray is unevenly
browned
Check the shelf height.
Check the temperature.
If you are baking on several levels, take out the baking trays at different times.
When baking small items, make sure that they are the same size and thickness.
The cake is too dry Set a slightly higher temperature and a slightly shorter baking time.
Содержание
- En instruction manual 1
- Produktinfo 2
- Table of content 2
- Ú table of contentsen instruction manual 2
- Before installation 3
- Causes of damage 3
- Damage during transport 3
- Electrical connection 3
- Hot cooking compartment 3
- M safety precautions 3
- Please read this instruction manual carefully please keep the instruction and installation manuals in a safe place please pass on these manuals to the new owner if you sell the appliance 3
- Safety notes 3
- Ã safety precautions 3
- Control panel 4
- Energy and environment tips 4
- Environmentally friendly disposal 4
- Saving energy 4
- Your new appliance 4
- Accessories 5
- Operating modes 5
- Shelf positions 5
- Before using the appliance for the first time 6
- Cleaning the appliance 6
- Operating the appliance 6
- Setting the clock 6
- Switching off the appliance 6
- Switching on the appliance 6
- Clock display 7
- Cooking time 7
- Electronic clock 7
- Checking correcting or deleting settings 8
- End of operation 8
- Preset operation 8
- Rapid heat up 8
- Setting the clock 8
- Baking 9
- Baking in tins and on trays 9
- Baking on two or more levels 9
- Baking table for basic doughs cake mixtures 9
- Baking table for fresh meals and frozen convenience products 10
- Tips and tricks 11
- Open roasting 12
- Roasting 12
- Roasting table 12
- Roasting with a lid 12
- Tips and tricks 13
- Circo roasting 14
- Grilling 14
- Radiant grilling 14
- Defrost 16
- Defrosting 16
- Defrosting with circotherm 16
- Preserve 16
- Cleaning and care 17
- Cleaning the appliance exterior 17
- Cleaning the cooking compartment 17
- Easyclean 18
- Self cleaning surface 18
- Cleaning the door panels 19
- Removing and fitting the appliance door 19
- Faults and repairs 20
- After sales service 21
- Changing the door seal 21
- E number and fd number 21
- Replacing the oven light bulb 21
- Test dishes 22
- 9000540107 24
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