Brayer BR1602 [11/52] Vegetable slicer
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11
EN
• Install the food tray (6).
• Put the natural casing in a bowl with warm water for
10-15 minutes.
• Pull softened casing on the attachment (12) and
make a knot on the tip.
• Put the minced meat on the food tray (6).
• Insert the power plug into the mains socket.
• Switch the meat grinder on by pressing the button
«ON».
• Use the pusher (5) to push down the minced meat;
as the casing is lled, slide it o the attachment (12),
and wet it as the casing dries.
• After the operation is nished, switch the meat
grinder o by setting the operation mode switch
(1) to the position «OFF», unplug the unit and then
disassemble it.
• Unscrew the nut (11), remove the attachments (12)
and (13) and remove the screw (8).
• To remove the meat grinder head (7), press the lock
button (3), turn the meat grinder head (7) clockwise
and remove it.
VEGETABLE SLICER
ATTENTION! Continuous operation time when
using the vegetable attachment should not
exceed 1 minute and the amount of processed
vegetables should not exceed 0,5 kg.
• Insert the vegetable slicer (18) into the installation
place (4), press on the lock button (3) and turn the
vegetable slicer (18) counterclockwise until it is xed
(pic. 4).
• Insert one of the attachments (14 or 15) into the
vegetable slicer (18).
• Fix the attachment (14 or 15), to do this, install the
holder (16) and turn it counterclockwise «
».
• Insert the power plug into the mains socket.
• Switch the meat grinder on by pressing the button
«ON».
• During operation, use only the pusher (17) supplied
with the unit . Do not make excessive eorts to push
the vegetables. Do not push the vegetables with your
hands or any other objects.
• After the operation is nished, switch the meat
grinder o by setting the operation mode switch (1)
to the position «OFF», unplug the unit and then start
removing the vegetable slicer (18).
• To remove the vegetable slicer (18), press the lock
button (3), turn the vegetable slicer (18) clockwise
and remove it.
• Turn the attachment holder (16) clockwise «
» and
remove it.
Содержание
61- Содержание
- Description
- Meat grinder br1602
- Safety measures and operation recommendations
- Before the first use
- Making minced meat
- Basic tips for using the meat grinder
- Making kebbe
- Filling the sausage casing
- Vegetable slicer
- Storage
- Motor overheating protection
- Cleaning and care
- Technical specifications
- Recycling
- Delivery set
- Fleischwolf br1602
- Beschreibung
- Sicherheitshinweise und bedienungsanleitung
- Vor der ersten verwendung
- Grundsätzliche hinweise zum betrieb des fleischwolfs
- Zubereitung von hackfleisch
- Kebbezubereitung
- Wursthüllenfüllung
- Gemüseschneider
- Reinigung und pflege
- Elektromotor überhitzungsschutz
- Technische eigenschaften
- Lieferumfang
- Entsorgung
- Aufbewahrung
- Мясорубка br1602
- Описание
- Меры безопасности и рекоменда ции по эксплуатации
- Перед первым использованием
- Основные советы по использова нию мясорубки
- Приготовление фарша
- Приготовление кеббе
- Набивка оболочки для колбасок
- Овощерезка
- Защита электромотора от перегре ва
- Чистка и уход
- Хранение
- Комплект поставки
- Технические характеристики
- Утилизация
- Сипаттамасы
- Еттартқыш br1602
- Қауіпсіздік шаралары және пай далануға беру жөніндегі нұсқау лықтар
- Алғаш рет пайдалу алдында
- Еттартқышты пайдалану бойынша негізгі кеңестер
- Фарш дайындау
- Кеббе дайындау
- Шұжықшаларға арналған қабықша ны толтыру
- Көкөніс кескіш
- Электромотордың қызып кетуден қорғанысы
- Тазалауы және күтімі
- Техникалық сипаттамалары
- Сақталуы
- Кәдеге асыру
- Жеткізілім жиынтығы
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