Beon BN-211 [13/17] Instruction manual

13 INSTRUCTION MANUAL

 Grind the mixture three times.

 Disassemble the meat grinder by fully following steps 3-5 to remove the grate with the knife.

 Put the Kebbe forming attachment on the screw slot, entering the special connector (Fig. 8).

 Screw the meat grinder head mounting nut clockwise. Avoid tightening too tightly.

 Place the minced meat in a special slot.

 Shape the Kebabs as shown in the picture above and fry them.

 Bon appetite!

COOKING SAUSAGE

 To prepare the sausage, perform the Assembly as shown in the figure below

CLEANING AND MAINTENANCE

DISASSEMBLY

 Make sure that the engine has stopped completely.

 Disconnect the power cord.

 Perform the disassembly of the grinder, perform steps 1-6 in reverse order.

 To facilitate removal of the grille, position the screwdriver between the grill and the console,

and remove the grille

 Click the button fastening and turn the tuner in a clockwise direction, then remove the

console.

CLEANING

 Remove leftover meat or other products, and wash each part of the meat grinder in warm

soapy water.

 if you use chlorine-containing cleaning agents, the color of aluminum parts may change.

 Do not wash the engine housing with water. It is recommended to use a damp soft cloth to

clean the engine case.

 Do not use gasoline, acetone, solvents or similar aggressive solutions.

 After applying a knife and grating it is recommended to grease with vegetable oil.

STORAGE

 Before storing, make sure that the appliance is disconnected from the power supply.

 Follow all the requirements in the CLEANING and MAINTENANCE section. keep the device in a

cool, dry place.