Brayer BR1501 [8/52] Attachments usage

Brayer BR1501 [8/52] Attachments usage
8
EN
Whisk (13)
Light u󰀨y mixes
making.
Beaten eggs or egg
whites, whipped
cream, icing,
mayonnaise.
Note: the maximum our weight for dough kneading
should not exceed 900 g, the our to water ratio (our:
water = 1:0.65).
USING THE KITCHEN MACHINE
The exible edge on the attachment (14) cleans the
ingredients well from the inside of the bowl (6), so
that the liquid ingredients are stirred more thoroughly.
The attachment (14) can be used to clean the inner
surface of the bowl (6) after cooking.
ATTENTION! Do not use the attachment (14) to clean
the bowl (6), if the product residues have hardened;
pour water and wait a while for the product residues to
get softened, and then clean the bowl (6) from them.
ATTACHMENTS USAGE
Attachment Usage Description
Dough
kneading
attachment
(11).
Ingredients
mixing and yeast
dough kneading.
Bread, rolls, pizza
dough.
Ingredients
mixing
attachment
(12).
Ingredients
mixing
attachment
with a
exible edge
(14).
Ingredients
mixing
Mashed potatoes,
biscuit dough,
shortcrust pastry,
cream icing,
confection mix.
ATTENTION!
Before installing the attachments, make sure that
the power plug is not connected to an electrical
outlet and that the operation mode switch knob (3)
is set to the «0» position.
This kitchen machine has been designed with
covers for the installation places of additional
attachments (not included), the covers removed
activate the system preventing the kitchen machine
switching-on with no attachment installed. Always
check the correct covers installation before using
this kitchen machine, otherwise it will not turn on.
The continuous operation should not exceed 3-5
minutes, take a break for at least 10-15 minutes
after two operation cycles.

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