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Кофеварка рожкового типа
VT-1518
Инструкция по эксплуатации Страница: 5

Vitek VT-1518 [5/32] English

ENGLISH

• Insert the coffee filter (10) into the holder (6).

Put ground coffee in the filter (10) up to the

mark 2 or 4 using the measuring spoon (11),

slightly tamp the coffee with the back side of

the measuring spoon (11) (pic. 2).

• Install the filter holder (6) into the coffee

maker. The holder (6) ledges should match

the grooves on the boiler, after that turn the

filter holder (6) handle (8) to the right until

bumping «LOCK» (pic. 2).

• Place the cup on the tray (9).

• Insert the power plug into the socket.

• Switch the coffee maker on by setting the

operation mode switch (2) to the position

« », the light indicator (3) will light up, the

heating element will switch on and coffee will

start pouring into the cup.

• When the cup is filled with ready coffee, set

the operation mode switch (2) to the posi-

tion «PAUSE», the indicator (3) will go out.

Espresso is ready.

• Set the operation mode switch (2) to the posi-

tion «RELEASE OFF» to switch the coffee

maker off and to release the pressure.

• Remove the filter holder (6) by turning it to the

left, remove the remaining ground coffee from

the filter (10) and wash the filter (10). For easy

cleaning of the filter (10) use the retainer (7).

Note: - you can pause the coffee supply by set-

ting the operation mode switch (2) to the posi-

tion «PAUSE». To resume making coffee set the

switch (2) again to the position « ».

MAKING CAPPUCCINO

Attention! Be careful to avoid burns by the

released hot steam.

• Make coffee, as described in the chapter

«MAKING ESPRESSO», and pour it into the

cup with enough capacity to add frothed milk

or cream.

• Set the operation mode switch (2) to the posi-

tion «RELEASE OFF» to switch the coffee

maker off and to release the pressure.

• Unscrew the lid (1), pour about 50-70 ml of

water into the water tank, screw the lid (1).

• Place a cup with cold milk or cream under the

tip (5).

• Switch the coffee maker on by setting the

operation mode switch (2) to the position « »,

the indicator (3) will light up, the heating ele-

ment will switch on and the steam under pres-

sure will be released from the tip (5).

• Put the tip (5) into the cup with cold milk or

cream.

• The tip (5) should not touch the bottom of the

cup, as this can hinder the steam release; with

certain skill you can make frothed milk in sev-

eral seconds.

• The outgoing steam creates whirls which

froths milk; from time to time lift and lower the

bowl with milk or cream against the tip (5) to

make the milk foam.

Note: - to avoid splashing milk always immerse

the tip (5) deeper than 1 cm from the milk sur-

face.

• Making the milk foam is an art. You may not

make it at the first try, don’t worry and experi-

ment until you achieve good results.

• Set the operation mode switch (2) to the posi-

tion «RELEASE OFF» to switch the coffee

maker off and to release the pressure.

• Add frothed milk to the ready espresso, now

cappuccino is ready. Add sugar to your taste,

you can decorate frothed milk with cocoa

powder.

IMPORTANT:

– It is important that milk for making foam is

fresh and without additives, is not so-called

long storage milk. Use regular whole milk with

fat content from 4% to 6%, the cream fat con-

tent should be not less than 10%.

– When choosing size of the cup for milk or

cream remember that milk or cream volume

doubles, make sure that height of the cup is

enough.

– Clean the cappuccinator pipe (4) and its tip (5)

right after milk or cream frothing – to do this,

put the cappuccinator pipe with the tip (5)

into a glass of water, switch the steam supply

on for 10-15 seconds by setting the operation

mode switch (2) knob to the position « »,

and after that switch the coffee maker off by

setting the operation mode switch (2) to the

position «RELEASE OFF».

– Wait until the coffee maker cools down and

remove the tip (5) from the cappuccinator

pipe (4), wipe the cappuccinator pipe (4) with

a soft damp cloth and wash the tip (5) under

a water jet.

HOW TO MAKE A GOOD ESPRESSO

– Use fresh ground coffee for «espresso» cof-

fee makers.

IM VT-1518.indd 5 12/24/19 12:17 PM

Vitek VT-1518 [5/32] English

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