GFgril GFOO-6 [34/38] Страница 34

GFgril GFOO-6 [34/38] Страница 34
Pizza on tortillas
Ingredients
џ Tortilla cake - 1 pc.
џ Ketchup - 2 tbsp. l.
џ Tomato - 1 pc.
џ Bulgarian red sweet pepper - 1⁄2 pcs.
џ Purple onion - bulb 1⁄2
џ Grated cheese - 200 g
џ Mozzarella - 100 g
Cooking:
Grease the finished cakes with a thin layer of ketchup, distribute it over the entire
surface, except for the edges, sprinkle a little with cheese. Pepper, onions, tomatoes, cut
and put on pizza. Put the last layer of mozzarella and the remaining grated cheese.
Sprinkle with black pepper and salt. Bake for 10-15 minutes at 180 ° С in «BAKING»
mode.
Apricot converters
Ingredients:
џ 1 laminated dough package
џ 4 tbsp. spoons apricot jam
џ Egg yolk (raw, for greasing «converts»)
Cooking:
Roll out the dough and cut into equal parts Spread the jam into every part. Wrap the
dough edges over the jam and pinch the ends with wet fingers. Grease the surface of
the converts with a confectionery brush with egg yolk and make a slit in the middle of
each converter with a knife. Bake at a temperature of 160 degrees 20 minutes in
«BAKING» mode.
Mediterranean fish
Ingredients:
џ Mackerel, cod, navaga, dorado, sibas (to choose from) - 3 carcasses Soy sauce - 2st.l
џ Honey - 1 st.l.
џ Salt- 1 Art. L.
џ Olive oil - 2 st.l.
џ White wine - 100 ml.
џ Lemon juice Garlic - 4 cloves
џ Pepper
Cooking:
Wash the carcasses of the fish, make several transverse incisions. Garlic and herbs can
be placed in the incisions. For marinade preparation mix soy sauce, honey, salt, chopped
garlic, pepper, lemon juice. Grease the fish carcasses with the obtained marinade and
put them in a deep pan (not included). Cook for 20-30 minutes, at a temperature of 180
degrees in «FISH» mode. Baking time depends on the size of the fish. Carcasses can be
covered with coarsely chopped lemon, it will give the fish a pleasant shade of citrus.
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