Gorenje IC2000SP [29/73] Power settings

 When buying cooking pots, note that it is frequently the diameter of the top of the pot that it indicated. This

is usually larger than the base of a pot.

 Pressure cookers are particularly low on energy and time required thanks to the pressure and the fact that

they are tightly closed. Short cooking times mean that vitamins are preserved.

 Always make sure that there is sufficient fluid in your pressure cooker since the cooking zone and the

cooker may be damaged as a result of overheating if the pressure cooker boils dry.

 Always close cooking pots with a suitable lid.

 Use the right pot for the quantity of food you are cooking. A large pot which is hardly filled will use up a lot

of energy.

Power settings

The heating power of the cooking zones can be set at various power levels. In the chart you will find

examples of how to use each setting.

Cooking level

Suitable for

1-2

Keeping food warm

Simmering small quantitiey (lowest power setting)

Simmering

4-5

Simmering larger quantities or roasting larger pieces of meat until they are

cooked through.

Roasting, getting juices

7-8

Roasting

9,10

Roasting (highest power output)

INDUCTION COOKER PANEL

The decorative design may deviate

from the illustrations.

1. Cooking zone

2. Touch-control operating panel