Zigmund & Shtain EN 262.722 W Белый [5/14] Using the oven
![Zigmund & Shtain EN 262.722 B Черный [5/14] E n g l i s h](/views2/1357925/page5/bg5.png)
english
3
1
2
Installation
Using the oven
To fi nd out which model your oven is (“a”, “b”,
“c”) compare its control panel with the control
panels shown in the illustrations.
1.1 Unpacking. Remove all the protective
packaging elements.
1.2 Mains connection. Always take into account
the data on the reference plate (1.2.1) and
the measurements of the cabinet the oven
will be housed in (1.2.2, 1.2.3).
Independent oven: the appliance must be
connected to the mains with a fi xed single-
phase connection with the neutral (blue)
connection guaranteed (1.2.4). Fit the oven
into the space, ensuring there is no excess
cable in the upper part (1.2.5, 1.2.6). Screw
it to the fi tting using the two screws supplied
(1.2.7). The fi tted furniture or its surface must
be heat-resistant. The time must be set in
order to fi nish the installation (a, b, c). After
a period of inactivity, the machine will turn to
standby and its brightness will diminish or
the screen will switch off, depending on the
model.
0
Identifi cation
Before using your new oven for the fi rst time,
heat it up while empty (with no food in it and
with the control turned to
, at for 30 minutes
at 250ºC). It may produce some smoke or a bad
smell (this is normal and is caused by the oven
heating up grease residue etc.). When it has
cooled down, pre-clean it by wiping the inside
with a damp cloth.
2.1 Accessories. Depending on the model
there is a Deep Tray (2.1.1), Flat Tray (2.1.2)
and Multifunctional Grill (2.1.3) that work
separately. If it also possible to combine
either tray with the Multifunctional Grill
(2.1.4) to make a set. All the accessories
or sets can be used directly or mounted
on the Partial Extraction Grill (2.1.5) or the
Total Extraction Grill (2.1.6, 2.1.7), (2.1.8).
If you have the partial extraction tray, it can
be used separately or together with trays
(3 types) (2.1.9). The Simple Grill is used
separately (2.1.10). If you have telescopic
rails, remove the tray before installing them in
the oven (2.1.11). The telescopic rails extend
automatically due to the weight of the tray
when the oven is opened (2.1.12). Food must
always be placed on a tray on the telescopic
rails (2.1.13). Bear in mind the position of the
grills when installing them. There are anti-
tipping stops at the sides (2.1.14).
2.2 Accessory positions. The accessories
can be fi tted in 5 different positions,
.
2.3 Setting the time. When you switch on the
oven, the display will fl ash (2.3.1, 2.3.2).
Adjust the time by pressing the or
(2.3.3, 2.3.4). The time will automatically be
validated after 5 seconds.
Note: the time will need to be set again after
an electricity cut or when the hour changes.
2.4 Cooking the food. Place the food in the
oven. Consult the cooking table to choose
the accessory or accessories to be used and
their position. Close the oven door.
2.5 Selecting the cooking function . Select
the cooking function according to the model
Traditional fanned heat. For any kind of
dish. Several dishes may be cooked at once
without their fl avours or smells mixing.
Turbo plus. The heat is produced by the
central element.
Fanned high grill. This browns the food,
distributing the heat evenly. Ideal for large-
sized roasts.
High grill. For browning pasta, souffl és and
bechamel sauce.
Low grill. For hamburgers, toast and food
with a small surface area.
Fanned base heat. The fan distributes the
base heat evenly. Suitable for paellas.
Traditional heat. For bread, cakes, cakes
with fi lling and lean meat.
Defrost. Rapidly thaws any kind of food.
Celeris. For pre-heating the oven.
2.6 Selecting the temperature
. Select the
temperature by turning the selector dial. The
pilot light will switch off when the selected
temperature is reached.
TIME FUNCTIONS
2.7 Selecting the cooking time. Timer
: select
the minutes by turning the selector dial. (2.7.1).
If you prefer the oven to function without a
time limit, turn it to hand position .
Digital clock: Select the cooking function
and the desired temperature. Press
until
or
starts to fl ash (2.7.2, 2.7.3).
Adjust the cooking time by pressing
or
(2.7.4, 2.7.5). After a few seconds the
Содержание
- Zigmund shtain 1
- 00 13 25 2
- 25 14 00 2
- 30 14 30 14 30 2
- Safety 3
- E n g l i s h 5
- Identifi cation 5
- Installation 5
- Using the oven 5
- E n g l i s h 6
- Maintenance and cleaning 6
- E n g l i s h 7
- The environment 7
- Troubleshooting 7
- Apple tart 8
- Baked hake baked cod 1 5 kg 8
- Beef 1 5 kg 8
- Butter cookies 8
- Cooking table 8
- Defrosting all types of food 8
- E n g l i s h 8
- Fairy cakes 8
- Fat free sponge cake 8
- Fermenting dough for bread cakes 8
- Lamb 1 2 kg 8
- Pork 1 5 kg 8
- Roasted lobster 1 kg 8
- Roasted red peppers 1 25 kg 8
- Stuffed toma toes 4 servings 8
- Surface browning 8
- Turkey 4 kg 8
- Техника безопасности 9
- Идентификация 11
- Р у с с к и й 11
- Установка 11
- Эксплуатация 11
- Р у с с к и й 12
- Уход и чистка 12
- Окружающая среда 13
- Проблемы 13
- Р у с с к и й 13
- Р у с с к и й 14
- Таблица приготовления 14
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