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Zelmer 887.84 Lime [29/30] Cookies forming set
![Zelmer 887.84 Lime [29/30] Cookies forming set](/views2/1036745/page29/bg1d.png)
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887-001_v01
Cookies forming set
Shortcake cookies
500 g of our, 1 bar of butter, 1 glass of sugar, 1 egg,
1 package of vanilla sugar.
Mix the butter with sugar and vanilla sugar. Add an egg and
our to it and mix altogether. Put such prepared pastry to the
freezer to cool it down for about 40 min.
1
Place the cookies forming set inside the cavity.
2
Assemble the whole milling set on the motor part.
Cut the pastry into pieces and put them into the milling
●
cavity inlet.
You can put the next piece of pastry to the
milling cavity only when the previous one has
been taken in by the worm. Use the pusher
during pastry inserting.
You can form free the length of the cookies. Put
●
the cookies onto bakingsheet and bake with oven
temperature 180°C.
The device with milling cavity and cookies
forming set assembled can operate without any
break not longer than 10 min.
Juicer
The juicer is an accessory for some types of mincers.
It allows squeezing juice from fruits such as: raspberries,
currants, strawberries, gooseberry and additionally from
grapes and tomatoes. Berry fruits such as currants can
be squeezed with stalks. Fruits with large stones, such as
plums, cherries etc. can be squeezed in the appliance after
removing the stones.
Parts of the juicer:
1
Chamber
2
Worm
3
Body
4
Nut
5
Juice channel
6
Adjusting screw
7
Bowl (from the mincer unit)
8
Pusher (from the mincer unit)
9
Screen – 2 pieces
No. 1 – smaller openings
No. 2 – larger openings
10
Large sealing ring for the body (3)
11
Small sealing ring for the worm (2)
12
Hook
13
Brush
Use only the pusher to push fruits (8).
I
K
PREPARING THE JUICER FOR OPERATION
AND ITS OPERATION
1
Make sure that the sealing rings (10) and (11) are tted
onto the body (3) and the worm (2). If not, insert them into the
sealing grooves in these elements (the body and the worm).
2
Insert the screen (9) into the body (3) and press rmly
home.
In order to remove the sieve (9) out of the body
(3), it is helpful to use the hook (12). Put the
shorter end of the hook (12) into the hole of the
sieve (9), and pull the sieve (9) outside.
3
Insert the worm (2) into the chamber (1).
4
Insert the body with the screen onto the worm making
sure that the sieve faces downwards , and the positioning
slot ts into the protrusion in the chamber.
5
Screw on the nut (4) to attach the body to the chamber (1).
6
Screw the adjusting screw (6) into the body (3).
7
Slide the juice channel (5) over the adjusting screw until
it snaps on the body (3) – “click”.
8
Attach the assembled juicer to the drive unit in the same
way as the mincer body.
9
Insert the bowl (7) and the pusher (8) – from the mincer
unit – onto the feeding tube.
10
Place the appropriate dishes for the juice and pomace
under the outlet of the juice channel (5) and the adjusting
screw (6).
11
Plug in the appliance.
12
Turn the appliance on by means of the switch button,
and then feed the fruit, pushing with the pusher.
In order for the juice squeezing process to run
properly do not screw the adjustment screw
too deeply in the initial operation phase. �fter
assessing the amount of juice in the processed
fruits, adjust the screw in order to obtain an
adequate effectiveness and to avoid clogging
the appliance.
Observe the pomace dryness during squeezing. If it
●
is too dry, unscrew the adjusting screw (6), to avoid
clogging the appliance with the pomace.
The screw adjustment depends on the type of
processed fruits, in case of juicy and ripe fruits
adjust the screw deeper, and for fruits that
are not as juicy, the level of screw adjustment
should be lower.
If the screw adjustment does not provide an
adequate squeezing effectiveness, you can
process the pomace once again.
The clogging of the chamber outlet (in the
adjustment screw (3)) with the pomace of juicy
fruits can cause the ooding of the drive unit.
Unplug the appliance if the chamber outlet becomes
●
clogged. Pay special attention on the juice squeezing
L
Содержание
- 001_v01 1
- Product line linia kolorystyczna 1
- Www zelmer pl www zelmer com 1
- 11 10 3 4 2
- Charakterystyka urządzenia 3
- Informacje o produkcie i wskazówki dotyczące użytkowania 3
- Niebezpieczeństwo ostrzeżenie 3
- Nieprzestrzeganie grozi obrażeniami 3
- Nieprzestrzeganie grozi uszkodzeniem mienia 3
- Szanowni klienci 3
- Wskazówka 3
- Wskazówki dotyczące bezpieczeństwa i właściwego użytkowania maszynki 3
- Dane techniczne 4
- Mechaniczne zabezpieczenie silnika 4
- Opis urządzenia 4
- Przygotowanie maszynki do pracy i jej uruchomienie 4
- Typy maszynek zelmer 4
- Ciasto na makaron wyborowy 5
- Praca z nasadką masarską 5
- Praca z szatkownicą 5
- Praca z zespołem mielącym 5
- Szatkownica 5
- Zestaw sitek do makaronu 5
- Ciasteczka kruche 6
- Przygotowanie do pracy i obsługa wyciskarki 6
- Wyciskarka do owoców 6
- Zestaw do formowania ciastek 6
- Czyszczenie i konserwacja 7
- Ekologia zadbajmy o środowisko 7
- Kiełbasa domowa 7
- Kotlety wieprzowe mielone 7
- Pasztet z mięsa mieszanego 7
- Po zakończeniu pracy 7
- Potrawy z mięsa warzyw i owoców 7
- Surówka z czerwonej kapusty 7
- Surówka z selera 7
- Bezpečnostní pokyny a návod k použití přístroje 9
- Charakteristika přístroje 9
- Informace o výrobku a pokyny k použití 9
- Nebezpečí varování 9
- Nedodržením těchto pokynů můžete přístroj poškodit 9
- Nedodržením těchto pokynů ohrožujete své zdraví 9
- Pokyny 9
- Vážení zákazníci 9
- Mechanická ochrana motoru 10
- Mlecí soustava 10
- Popis přístroje 10
- Příprava strojku a uvedení do provozu 10
- Technické údaje 10
- Typy strojků zelmer 10
- Použití struhadla 11
- Sada sítek na tvarování těsta 11
- Sada sítek na výrobu těstovin 11
- Struhadlo 11
- Těsto na cukroví 11
- Těsto na výběrové nudle 11
- Řeznický nástavec 11
- Lis na ovoce 12
- Po ukončení práce 12
- Příprava k použití a obsluha lisu 12
- Celerový salát 13
- Domácí klobásky 13
- Ekologicky vhodná likvidace 13
- Paštika z míchaného masa 13
- Salát z červeného zelí 13
- Vepřové karbenátky 13
- Výrobky z masa zeleniny a ovoce 13
- Čištění a údržba 13
- Ak ich nebudete dodržiavať môže dôjsť k pora neniu osôb 14
- Bezpečnostné pokyny a pokyny pre správne používanie prístroja 14
- Funkcie spotrebiča 14
- Informácie o výrobku a pokyny pre obsluhu 14
- Nebezpečenstvo upozornenia 14
- Pokyny 14
- Pri nedodržiavaní týchto zásad hrozí nebezpe čenstvo poškodenia majetku 14
- Vážení zákazníci 14
- Mechanická poistka motora 15
- Popis prístroja 15
- Príprava mlynčeka a uvedenie do prevádzky 15
- Technické údaje 15
- Typy mlynčekov zelmer 15
- Cesto na výberové rezance 16
- Mlecia sústava 16
- Nástavec na plnenie klobás 16
- Použitie strúhadla 16
- Sada sitiek na výrobu cestovín 16
- Strúhadlo 16
- Cesto na cukrovinky 17
- Odšťavovač 17
- Sada sitiek na tvarovanie cesta 17
- Uvedenie odšťavovača do prevádzky a jeho obsluha 17
- Domáce klobásy 18
- Karbonátky z bravčového mäsa 18
- Paštéta zo zmiešaného mäsa 18
- Po ukončení práce 18
- Výrobky z mäsa zeleniny a ovocia 18
- Zelerový šalát 18
- Čistenie a údržba 18
- Šalát z červenej kapusty 18
- Ekologicky vhodná likvidácia 19
- Atenţie 20
- Indicaţii 20
- Indicaţii cu privire la siguranţa şi utilizarea corespunzătoare a maşinii 20
- Informaţii despre produs şi indicaţii referitoare la utilizarea acestuia 20
- Ne respectarea poate provoca pagube materiale 20
- Ne respectarea regulilor poate provoca răni 20
- Pericol atenţionare 20
- Stimaţi clienţi 20
- Trăsături caracterisitce ale dispozitivului 20
- Descrierea dispozitivului 21
- Informaţii tehnice 21
- Pregătirea maşinii de tocat pentru întrebuinţare şi punerea ei în funcţiune 21
- Sistem mecanic de siguranţă al motorului 21
- Tipurile de maşini de tocat zelmer 21
- Aluat pentru macaroane de calitate superioară 22
- Răzătoare 22
- Set de site pentru macaroane 22
- Întrebuinţarea elemetelor pentru tocat 22
- Întrebuinţarea răzătoarei 22
- Întrebuinţarea ţevii pentru cârnaţi 22
- Fursecuri 23
- Pregătirea pentru utilizare şi întreţi nerea storcătorului pentru fructe 23
- Set pentru formarea prăjiturilor 23
- Storcător de fructe 23
- Cotlete din carne de porc 24
- Curăţarea şi conservarea 24
- După terminare întrebuinţării 24
- Mâncăruri din carne legume şi fructe 24
- Pateu din carne 24
- Salam de casă 24
- Salată din varză roşie 24
- Ecologia ai grijă de mediul înconjurător 25
- Salată din ţelină 25
- Appliance features 26
- Danger warning 26
- Dear customer 26
- Information on the product and hints on its use 26
- Risk of injury 26
- Risk of property damage 26
- Safety precautions and instructions for proper use of the appliance 26
- Warning 26
- Description 27
- Mechanical safety device for the motor 27
- Preparing the meat mincer to work and the actuation of the appliance 27
- Technical data 27
- Types of zelmer meat mincers 27
- Excellent pasta dough 28
- Operating the mincing set 28
- Operating the sausage stuffer 28
- Operating the shredder 28
- Pasta sieve set 28
- Shredder 28
- Cookies forming set 29
- Juicer 29
- Preparing the juicer for operation and its operation 29
- Shortcake cookies 29
- After the work has been finished 30
- Celery salad 30
- Cleaning and maintenance 30
- Ecology protect the environment 30
- Homemade sausage 30
- Meat vegetable and fruit dishes 30
- Minced pork chops 30
- Pâté made of mixed meat 30
- Red cabbage fresh salad 30
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