Liebherr KBs 3864-20 [12/14] Defrosting refrigerator compartment
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Freezing with SuperFrost
u
Briefly press the SuperFrost button
Fig. 3 (8)
once.
w
The SuperFrost symbol
Fig. 3 (13)
shines.
w
The freezer temperature drops, the appliance operates with
maximum refrigerating performance.
For a small amount of food:
u
wait about 6 h.
For the maximum amount of food:
u
wait about 24 h.
u
Spread the food over the shelf. Do not allow it to contact and
thaw items that are already frozen.
w
SuperFrost is automatically deactivated. Depending on the
quantity placed inside, after 30 h at the earliest, 65 h at the
latest.
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The SuperFrost symbol
Fig. 3 (13)
goes out.
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The appliance continues to operate in the energy-saving,
normal mode.
6 Maintenance
6.1 Defrosting
6.1.1 Defrosting refrigerator compartment
The refrigerator compartment is defrosted automatically. The
water evaporates. Drops of water on the rear wall are function-
ally conditioned and perfectly normal.
u
Clean the drain hole at regular intervals to allow the defrost
water to drain (see 6.2) .
6.1.2 Defrosting freezer compartment
A layer of frost and ice forms in the freezer compartment after
the appliance has been in use for a lengthy period of time. This
is quite normal. The layer of frost and ice forms more quickly if
the door is opened frequently or if the food is warm when
placed inside. However, a thick layer of ice will increase the
appliance‘s energy consumption. You should therefore defrost
the appliance regularly.
CAUTION
Risk of injury and damage as a result of hot steam!
u
Do not use electric heaters or steam cleaners, naked flames
or defrosting sprays for defrosting.
u
Do not remove ice using sharp instruments.
u
Switch on SuperFrost one day before defrosting.
u
Switch off the appliance.
w
The temperature display goes out.
w
If the temperature display does not go out, the child-proofing
function (see 5.2) is active.
u
Pull out the plug.
u
Wrap the frozen food in newspaper or blankets and store in
a cool place.
u
Place a pan with hot, not boiling
water on the floor of the compart-
ment.
w
Defrosting is speeded up.
u
Leave the compartment and appli-
ance door open during defrosting.
u
Remove detached pieces of ice.
u
If necessary, pick up defrost water several times, using a
sponge or cloth.
u
Clean the compartment (see 6.2) .
6.2 Cleaning the appliance
CAUTION
Risk of injury and damage as a result of hot steam!
Hot steam may damage the surfaces and cause burns.
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Do not use any steam cleaners!
NOTICE
Incorrect cleaning damages the appliance!
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Do not use cleaning agents in concentrated form.
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Do not use any scouring or abrasive sponges or steel wool.
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Please do not use any aggressive, scouring, sand-,
chloride-, chemical- or acid-based cleaning agents.
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Do not use chemical solvents.
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Do not damage or remove the type plate on the inside of the
appliance. It is important for the customer service.
u
Do not pull off, bend or damage cables or other compo-
nents.
u
Do not allow any cleaning water to enter the drain channel,
ventilation grille or electrical parts.
u
Please use soft cleaning cloths and a universal pH-neutral
cleaning agent.
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Please use cleaning and care products suitable for contact
with foodstuffs in the appliance interior.
u
Empty appliance.
u
Pull out the power plug.
u
Clean plastic outer and inner surfaces with lukewarm
water and a little washing-up liquid.
u
Only use a soft clean cloth to wipe side walls with a paint
finish. In the case of heavy soiling, use lukewarm water with
neutral cleaning agent.
Do not clean the glass door with abrasive cleaning agents or
rough cloths. Otherwise the surface may become dull or be
scratched.
u
Clean the glass door with a standard glass cleaning agent
and a soft cloth.
Do not clean the slate door using cleaning agents that are
aggressive or abrasive or contain chlorine or solvents and do
not use rough cloths. Do not use any polish or wax. Otherwise
the surface may be damaged.
u
Remove soiling as soon as possible using lukewarm water
and a soft damp cloth. Then rub the area dry.
u
Remove stubborn dirt using a household, water-soluble
kitchen cleaner, diluted in a ratio of one part cleaner to 3
parts water.
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Please observe the manufacturer's instructions when using
micro-fibre cloths.
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Test cleaning agents and fibre cloths on an inconspicuous
area first.
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Clean drain hole: Remove deposits
with a narrow instrument, e.g. a
cotton bud.
u
Clean items of equipment by hand with lukewarm water
and a little washing-up liquid.
u
Remove the support rails for the half glass shelves for
cleaning.
u
To dismantle the shelves: remove trims and side parts.
Maintenance
12
Содержание
- Appliance at a glance 2
- Contents 2
- Description of appliance and equip ment 2
- Description of appliance and equipment 2
- Range of appliance use 2
- Conformity 3
- External dimensions of the appli ance 3
- External dimensions of the appliance 3
- General safety information 3
- Homedialog 3
- Saving energy 3
- Controls and displays 4
- Installing the appliance 4
- Operating and control elements 4
- Putting into operation 4
- Temperature display 4
- Transporting the appliance 4
- Changing over the door hinges 5
- Detaching the lower soft stop mechanism 5
- Putting into operation 5
- Changing the freezer compartment door 6
- Detaching the door 6
- Fitting the door 6
- Fitting the lower soft stop mechanism 6
- Putting into operation 6
- Transferring bearing parts 6
- Aligning the door 7
- Disposing of packaging 7
- Insertion into a row of kitchen units 7
- Putting into operation 7
- Adjusting the brightness 8
- Brightness of the temperature display 8
- Child proofing 8
- Connecting the appliance 8
- Control 8
- Door alarm 8
- Food refrigeration 8
- Muting the door alarm 8
- Refrigerator compartment 8
- Setting the child lock function 8
- Switching on the appliance 8
- Biofresh compartment 9
- Control 9
- Hydrosafe 9
- Moving the storage rack 9
- Relocating the shelves 9
- Removing the bottle holder 9
- Setting the temperature 9
- Supercool 9
- Using the sectioned shelf 9
- Adjusting the temperature in the biofresh compartment 10
- Control 10
- Drysafe 10
- Storage times 10
- Storing food 10
- Control 11
- Drawers 11
- Freezer compartment 11
- Freezing food 11
- Humidity control plate 11
- Setting the humidity in the hydrosafe 11
- Storage times 11
- Superfrost 11
- Thawing food 11
- Cleaning the appliance 12
- Defrosting 12
- Defrosting freezer compartment 12
- Defrosting refrigerator compartment 12
- Maintenance 12
- Customer service 13
- Malfunction 13
- Decommissioning 14
- Disposing of the appliance 14
- Switching off the appliance 14
- Taking the appliance out of service 14
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