Monsher MOE 6006 Noir [31/68] Safety is a good habit to get into

English

Cooking Fish and Meat

When cooking white meat ,fowl and fish ,use temperature setting from 180 to 200°С.

For red meat that should be well done on the outside while tender and juicy in the inside ,it

is a good idea to start with a high temperature setting (200°С-220°С) for a short time ,then turn

the oven down afterwards.

In general, the larger the roast, the lower the temperature setting. Place the meat on the

center of the grid and place the dripping pan beneath it to catch the fat.

Make sure that the grid is inserted so that it is in the center of the oven .If you would like to

increase the amount of heat from below, use the low rack heights .For savory roasts (especially

duck and wild game), dress the meat with lard or bacon on the top.

SAFETY IS A GOOD HABIT TO GET INTO

To maintain the efficiency and safety of this appliance, we recommend that you do the

following:

; only call the Service Centers authorized by the manufacturer

; always use original spare parts

; in case of damage to the power cord, a special purpose cord or component bought from the

manufacturer or maintenance department shall be used for replacement

When handling the appliance, we recommend you always use the purpose provided han-

dles recessed into the sides of the oven to prevent harming people or damaging the appliance

itself.

; This appliance is designed for non-professional ,house-hold use and its functions must not

be changed .

; The electrical system of this appliance can only be used safely when it is correctly connected

to an efficient earthling system in compliance with current safety standards .

; When the appliance is in use ,the heating elements and some parts of the oven door become

extremely hot .Make sure you don’t touch them and keep children well away.

; Heat will be generated during its working. Caution must be observed to avoid touch of the

heating element.

The following items are potentially dangerous, and therefore appropriate measures must

be taken to prevent children and the disabled from coming into contact with them:

; Controls and the appliance in general;

; Packaging (bags, polystyrene, nails, etc.);

; The appliance itself, immediately after use of the oven or grill due to the heat generated;