Compack К3 Touch adv [18/23] Cleaning the outside of the grinder

ORIGINAL INSTRUCTIONS | Ref. quality process 002/03 |v. 09/06/2016 | K01070

The steps to follow are:

In order to properly clean the bean hopper ( ), rst empty out all remaining beans

and fragments.

• Close the bean trap on the hopper ( ) and grind out the remaining coffee in the

grind chamber.

• Remove any remaining coffee beans from the bean hopper ( ).

• Pour the recommended grinder cleaning product into the bean hopper ( ) and

open the bean trap ( ), allowing the cleaning product to pass into the grind

chamber.

• Grind the cleaning product at a medium course grind setting until the recommended

amount is passed through the system and nothing remains in the grind chamber.

• Clean the hopper ( ) and rell with coffee beans.

• Discard the rst 2-3 doses of coffee to assure that the residual cleaning product

is removed from the grind chamber and set the grind regulator to the desired

setting ( ).

Following these steps will ensure that the grinder is clean and ready for use.

We do not recommend the taking apart of the grind assembly unless changing burrs,

or removing a blockage/obstruction in the grind chamber. Removal of the grind

assembly should be performed by a qualied service technician.

10.4. Cleaning the outside of the grinder

To clean the exterior of the grinder, rst wipe with a dry soft cloth, and then gently

wipe with a damp soapy cloth.