Magnit RBM-1002 [6/29] Страница 6
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Magnit RBM-1002 [6/29] Страница 6

Magnit RBM-1002 [6/29] Страница 6

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to specific condition also can use dry cheese and dry milk instead when you familiar with this bread maker you will know if the water content is too more or too less you can add water and flour to adjust it but you should remember how much salt you have add in it will reduce the speed of fermenting some ingredi ents can mixed at the beginning such as dry milk and yogurt but some should wait for the buzz of the maker such as paste nut dry fruit Referring to the time form you can know when the maker will buzz 10 Circupmstance The working circupmstance is very important the size distance of the bread between heat circupmstance and cold condition is 15 Don t place the bread maker in place with drought above all the anti wind function is limited if the house is too wet it also effect the bread 11 Bread storage The bread that you make by yourself does not include antiseptic However if you deposit the bread in clean and closed container then put it into the refrigerator like this the bread can save for 5 7days Besides you can have the bread iced but you d better put it into a plastic bag after cooling down 12 Check components When you open the bread maker you can find following components 2 kneading arms put them over the axis after cleaning 1 measuring cupp you may use this sp to measure the liquid ingredients 2 measuring sp the reference of the confect material in this manual are all according to these two sp 5ml 15ml Open the lid of the bread maker then familiar with the installation of the inner barrel Notice you should connect the gear to the kneading arm correctly so that you can install the inner barrel to the maker 13 Control buttons Start stop press the button to start hold it for 3 seconds to stop working Time O Use these two buttons to set the delay timer Color press to select crust color between light medium dark The arrow on the LCD display will indicate the color you select Size three selections 1 0LB 500g 1 5LB 750g 2 0LB 1000g Select main selection control button press to cycle through each program 14 Select buttons Turn on the power basic program selected screen indicates the loaf is 1 5LB the color is medium this program is 2 hours and 53 minutes press the select button choose the proper program press color button to select color for your bread press time button to set proper delay time E g it is 6 00 pm if you want to have your bread on the following day 6 00 am you can press time button to set delay time to 12 00 then press start button 15 Programs 6

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