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Mono Omega Touch 400 [5/63] Introduction
![Mono Omega Touch 400 [5/63] Introduction](/views2/1334004/page5/bg5.png)
FG078 –OMEGA TOUCH LMC 09-12 RAC
5
1.0 INTRODUCTION
• The innovative “four axis deposit” design of MONO’s “Omega Touch”
depositor allows it to recreate most of the hand movements of the Master
confectioner. This makes the “Omega Touch” capable of exceptional
accuracy of product weight, size and shape.
• Maintenance is kept to a minimum and the smooth body design makes daily
cleaning quick and easy.
• Easy to use computer software gives access to 550 programs, which are stored in
the memory and easily recalled for use or modification.
Control is via a colour touch screen with graphically represented products already
installed that can be created or edited to the required product.
• It is available with soft and hard dough hoppers. There is also a large selection of
templates and nozzles.
As it is our policy to improve our machines continuously,
we reserve the right to change specifications without prior notice
EASY CONTROLS
SLIDE IN TEMPLATES
HARD OR SOFT
DOUGH HOPPERS
STAND WITH
LOCKING CASTORS
Omega
Touch
Содержание
- Depositor 400 450 580 1
- Manual 1
- Omega touch 1
- Operating and maintenance 1
- Failure to adhere to the cleaning and maintenance instructions detailed in this booklet could affect the warranty of this machine 3
- Contents 4
- Maintenance 12 spares and service 13 spares list 14 electrical information 4
- Operating instructions 4
- Preparing for operation 4
- Introduction 5
- Dimensions 6
- Omega touch 6
- Specifications 7
- Safety 8
- All cleaning and maintenance operations must 9
- Be made with machine disconnected from the 9
- Power supply 9
- In an emergency switch off at the mains in an emergency switch off at the mains wall isolator or emergency stop button 10
- Installation 10
- Isolation 10
- Stop button 10
- To release the emergency stop button turn clockwise 10
- Cleaning instructions 11
- Hard and soft dough hoppers 11
- Soft dough hopper 13
- Do not leave any components in the hopper 14
- Hard dough hopper 14
- Operating conditions 15
- Preparing for operation 16
- A fitting the hopper 17
- Do not operate machine without template fitted 17
- B fitting a template soft dough 18
- Do not operate machine without template fitted 18
- Do not operate machine without template fitted 19
- Hard dough 19
- Omega touch operation 20
- Change settings 21
- For following instructions 21
- If a grey box is shown in the button description e g go to the corresponding page further on in the instructions marked in top right hand corner of each page 21
- Operating key 21
- Operation 21
- Select product type 22
- Then to move to next screen 22
- Touch the screen for the type of product required 22
- Select saved product type 23
- To create new program 23
- Confirm setup of machine 24
- Machine is set as shown on the screen this screen controls the actions required by the operator 25
- Operator screen 25
- Program 25
- Start manual 25
- Start stop 25
- Drop with twist 26
- Edit and save screen 26
- Example drop with twist 26
- Save edits 26
- Example 27
- Multidrop with twist 27
- Other setting buttons are the same as last page 27
- Sheeting strip 27
- Example c shape arc 28
- Tray setup 29
- Delete 31
- Caution 32
- Diagnostics 32
- Do not attempt to make adjustments unless you are fully aware of the results 32
- Engineering settings 32
- Passwords 32
- Reset factory defaults 32
- Screen adjustment 32
- Caution 33
- Engineering settings 33
- Caution 34
- Engineering settings 34
- Caution 35
- Engineering settings 35
- Caution 36
- Engineering settings 36
- Gearbox ratios 36
- Rotary 36
- Caution 37
- Engineering settings 37
- Jog speed 37
- Rotary speed 37
- Tray speed 37
- Wipe back default settings see 5a 37
- Fault information screens 38
- Maintenance 40
- Warning do not under any circumstances use a water hose or pressure washer to clean this machine 40
- Check and maintenance schedule 41
- Mono omega touch 41
- Under no circumstances should maintenance or cleaning of this machine be done with the power connected 41
- Email spares monoequip com web site www monoequip com 42
- Main tel 44 0 1792 561234 42
- Spares and service 42
- Spares tel 44 0 1792 564039 42
- Uk service spares and overseas support 42
- Spares 43
- Touch version 43
- Electrical component layout parts 44
- Mechanical component layout parts 45
- Omega touch 45
- Rear view with cover rear view with cover removed 45
- Rear view with cover removed 45
- Base machine spares list 46
- Hard dough hopper parts 47
- Omega touch 47
- Omega touch 48
- Soft dough hopper parts 48
- Electrical information 49
- Touch version 49
- Queensway swansea west industrial estate swansea sa5 4eb uk tel 44 0 1792 561234 fax 44 0 1792 561016 spares 44 0 1792 564039 email marketing monoequip com 63
- The equipment mentioned in this manual has ce accreditation 63
- Web site www monoequip com 63
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