Hotpoint-Ariston CX 65 SP4 R/HA [23/52] H hotpoint

Hotpoint-Ariston CX 65 SP4 R/HA [23/52] H hotpoint
23
GB
Oven cooking advice table
Cooking
modes
Foods Weight
(in kg)
Rack Position Pre-heating
time
(minutes)
Recommended
temperature
Cooking
time
(minutes)
Traditional
Oven
Duck
Roast veal or beef
Pork roast
Biscuits (short pastry)
Tarts
1
1
1
-
1
3
3
3
3
3
15
15
15
15
15
200
200
200
180
180
65-75
70-75
70-80
15-20
30-35
Baking
Mode
Tarts
Fruit cakes
Plum cake
Sponge cake
Stuffed pancakes (on 2 racks)
Small cakes (on 2 racks)
Cheese puffs (on 2 racks)
Cream puffs (on 3 racks)
Biscuits (on 3 racks)
Meringues (on 3 racks)
0.5
1
0.7
0.5
1.2
0.6
0.4
0.7
0.7
0.5
3
2 or 3
3
3
2 and 4
2 and 4
2 and 4
1 and 3 and 5
1 and 3 and 5
1 and 3 and 5
15
15
15
15
15
15
15
15
15
15
180
180
180
160
200
190
210
180
180
90
20-30
40-45
40-50
25-30
30-35
20-25
15-20
20-25
20-25
180
Frozen food
Pizza
Courgette and prawn pie
Country style spinach pie
Turnovers
Lasagne
Golden Rolls
Chicken morsels
0.3
0.4
0.5
0.3
0.5
0.4
0.4
2
2
2
2
2
2
2
-
-
-
-
-
-
-
250
200
220
200
200
180
220
12
20
30-35
25
35
25-30
15-20
Pre-cooked food
Golden chicken wings
0.4
2
-
200
20-25
Fast
cooking
Fresh Food
Biscuits (short pastry)
Plum cake
Cheese puffs
0.3
0.6
0.2
2
2
2
-
-
-
200
180
210
15-18
45
10-12
Multi-
cooking
Pizza (on 2 racks)
Lasagne
Lamb
Roast chicken + potatoes
Mackerel
Plum cake
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 rack)
Sponge cake (on 2 racks)
Savoury pies
1
1
1
1+1
1
1
0.5
0.5
0.5
1
1.5
2 and 4
3
2
2 and 4
2
2
2 and 4
2 and 4
2
2 and 4
3
15
10
10
15
10
10
10
10
10
10
15
230
180
180
200
180
170
190
180
170
170
200
15-20
30-35
40-45
60-70
30-35
40-50
20-25
10-15
15-20
20-25
25-30
Pizza Mode
Pizza
Roast veal or beef
Chicken
0.5
1
1
3
2
2 or 3
15
10
10
220
220
180
15-20
25-30
60-70
Barbecue
Soles and cuttlefish
Squid and prawn kebabs
Cuttlefish
Cod filet
Grilled vegetables
Veal steak
Sausages
Hamburgers
Mackerels
Toasted sandwiches (or toast)
0.7
0.6
0.6
0.8
0.4
0.8
0.6
0.6
1
4 and 6
4
4
4
4
3 or 4
4
4
4
4
4
-
-
-
-
-
-
-
-
-
-
Max
Max
Max
Max
Max
Max
Max
Max
Max
Max
10-12
8-10
10-15
10-15
15-20
15-20
15-20
10-12
15-20
3-5
Gratin
Grilled chicken
Cuttlefish
1.5
1.5
2
2
10
10
200
200
55-60
30-35

Содержание

H Hotpoint ARISTON Oven cooking advice table Cooking modes Traditional Oven Baking Mode Foods Duck Roast veal or beef Pork roast Biscuits short pastry Tarts Tarts Fruit cakes Plum cake Sponge cake Stuffed pancakes on 2 racks Small cakes on 2 racks Cheese puffs on 2 racks Cream puffs on 3 racks Biscuits on 3 racks Meringues on 3 racks Weight in kg Rack Position Pre heating time minutes Recommended temperature Cooking time minutes 1 1 1 1 0 5 1 0 7 0 5 1 2 0 6 0 4 0 7 0 7 0 5 3 3 3 3 3 3 2or3 3 3 2 and 4 2 and 4 2 and 4 1 and 3 and 5 1 and 3 and 5 1 and 3 and 5 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 200 200 200 180 180 180 180 180 160 200 190 210 180 180 90 65 75 70 75 70 80 15 20 30 35 20 30 40 45 40 50 25 30 30 35 20 25 15 20 20 25 20 25 180 0 3 0 4 0 5 0 3 0 5 0 4 0 4 2 2 2 2 2 2 2 250 200 220 200 200 180 220 12 20 30 35 25 35 25 30 15 20 0 4 2 200 20 25 0 3 0 6 0 2 1 1 1 1 1 1 1 0 5 0 5 0 5 1 1 5 0 5 1 1 0 7 0 6 0 6 0 8 0 4 0 8 0 6 0 6 1 4 and 6 1 5 1 5 2 2 2 2 and 4 3 2 2 and 4 2 2 2 and 4 2 and 4 2 2 and 4 3 3 2 2or3 4 4 4 4 3 or 4 4 4 4 4 4 2 2 200 180 210 230 180 180 200 180 170 190 180 170 170 200 220 220 180 Max Max Max Max Max Max Max Max Max Max 200 200 15 18 45 10 12 15 20 30 35 40 45 60 70 30 35 40 50 20 25 10 15 15 20 20 25 25 30 15 20 25 30 60 70 10 12 8 10 10 15 10 15 15 20 15 20 15 20 10 12 15 20 3 5 55 60 30 35 Frozen food Fast cooking Pizza Courgette and prawn pie Country style spinach pie Turnovers Lasagne Golden Rolls Chicken morsels Pre cooked food Golden chicken winos Fresh Food Multicooking Pizza Mode Barbecue Gratin Biscuits short pastry Plum cake Cheese puffs Pizza on 2 racks Lasagne Lamb Roast chicken potatoes Mackerel Plum cake Cream puffs on 2 racks Biscuits on 2 racks Sponge cake on 1 rack Sponge cake on 2 racks Savourv Dies Pizza Roast veal or beef Chicken Soles and cuttlefish Squid and prawn kebabs Cuttlefish Cod filet Grilled vegetables Veal steak Sausages Hamburgers Mackerels Toasted sandwiches or toast Grilled chicken Cuttlefish 15 10 10 15 10 10 10 10 10 10 15 15 10 10 10 10 23

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