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Teka VR 90 4G AI TR AL [20/30] Table 2
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GB
20
Technical data
COMMON FEATURES FOR ALL MODELS
WITH ELECTRIC HOTPLATES AND AUTO-
MATIC IGNITION
The supply voltage and frequency will be
as shown on the rating plate.
If an electric hotplate gets cracked, the
hob should be disconnected from the elec-
tricity current.
COMMON FEATURES FOR ALL
MODELS WITH GAS BURNERS
Warnings:
a) Before installation, make sure that the
local supply conditions (the gas type and
pressure) are compatible with the applian-
ce’s setup.
b) The setup conditions for this appliance
are written on the label (or the rating
plate).
c) This appliance should not be connected
to a device for removing combustion
products. It should be installed and con-
nected in compliance with the current ins-
tallation standards. Special attention
should be paid to the regulations applying
to ventilation.
A gas cooking appliance produ-
ces heat and moisture at the site where
it is installed. The kitchen should be
provided with suitable ventilation: natu-
ral ventilation sources should be kept
clear, a window opened, or an effective
mechanical ventilation system device,
such as a hood, installed.
The intense and prolonged use
of the appliance may call for comple-
mentary ventilation, such as opening a
window, or more efficient ventilation
such as increasing the power of the
mechanical ventilation if this exists.
Class 3 Hob.
You should keep the Guaran-
tee Certificate or, where relevant, the
technical datasheet, together with
the Instruction Manual for the dura-
tion of the useful life of the appliance.
It has important technical information
about the appliance.
Country
France
United Kingdom
Greece
Italy
Category
II2E+3+
II2H3+
I3+
II2H3+
Table 2
CG Lux-60, CG Lux-70,
CGC 4G, CG.1 4G, CG.1 3G 1P
Table 3
Semi-rapid
1,75
0,17
0,19
0,13
0,13
0,47
Burner
Nominal Calorific Consumption
Nominal Consumption*
Auxiliar
1
0,10
0,11
0,07
0,07
0,33
Rapid
3
0,29
0,33
0,22
0,21
0,77
Triple
crown
3,5
0,33
0,38
0,25
0,24
--
s
kW
G-20 (Nm
3
/h)
G-25 (Nm
3
/h)
G-30 (Kg/h)
G-31 (Kg/h)
mbar
20
25
29
37
* Consumption over Gross Calorific Value (H )
Performance %
CCR CG Lux-75 and CG Lux-86
VR 90 4G, CG Lux-70 5G TR
kW
kW
kW
1,55
1,55
>52
0,77
--
>52
0,33
--
--
0,47
0,47
>52
Содержание
- Contents inhalt table des matières 3
- Introduction einführung présentation 5
- Guide to using the instructions booklet 10
- Installation 11
- Positioning the hobs 11
- Anchoring the hob 12
- Positioning the oven 12
- Connecting the electricity 15
- Connecting the gas 15
- Gas conversion 16
- Table 1 17
- Dimensions and powers 18
- Models 18
- Technical information 18
- Models 19
- A before installation make sure that the local supply conditions the gas type and pressure are compatible with the applian ce s setup b the setup conditions for this appliance are written on the label or the rating plate c this appliance should not be connected to a device for removing combustion products it should be installed and con nected in compliance with the current ins tallation standards special attention should be paid to the regulations applying to ventilation 20
- A gas cooking appliance produ ces heat and moisture at the site where it is installed the kitchen should be provided with suitable ventilation natu ral ventilation sources should be kept clear a window opened or an effective mechanical ventilation system device such as a hood installed 20
- Class 3 hob 20
- Common features for all models with electric hotplates and auto matic ignition 20
- Common features for all models with gas burners 20
- If an electric hotplate gets cracked the hob should be disconnected from the elec tricity current 20
- Table 2 20
- Table 3 20
- Technical data 20
- The intense and prolonged use of the appliance may call for comple mentary ventilation such as opening a window or more efficient ventilation such as increasing the power of the mechanical ventilation if this exists 20
- The supply voltage and frequency will be as shown on the rating plate 20
- Warnings 20
- You should keep the guaran tee certificate or where relevant the technical datasheet together with the instruction manual for the dura tion of the useful life of the appliance it has important technical information about the appliance 20
- Igniting the burners 21
- Special requirements before starting for the first time 21
- Use and maintenance 21
- Turning on the electric hotplates 23
- Anti accidental turn system on gas controls 24
- Safety system components 24
- Using the hotplates 24
- Maintenance of the burners 25
- Right wrong 25
- Suggestions for using the burners effectively 25
- Cleaning and care 26
- Maintenance of the electric hotplates cg 3g 1p 26
- Right wrong wrong 26
- Suggestions for using the hotplates effectively 26
- Reminder 29
- If something doesn t work 30
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