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Teka VR 90 4G AI TR AL [26/30] Cleaning and care
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inspected by specialised Technical Service
personnel at least once every 4 years.
Note:
Any alteration or adjustment needed by
the appliance should be made by aut-
horised technical personnel.
Suggestions for using the
hotplates effectively
To ensure maximum performance whem
using electric hotplates, follow these gui-
delines:
* Use pans with a flat base, as the greater
the surface contact between the pan
and the hotplate, the greater will be the
heat transmission. We recommend the
use of heavy pans so that the base is
more difficult to dent. The picture shows
how pans with battered or dented bases
have less surface contact.
* Do not use pans with a diameter that is
smaller than that of the hotplate, in order
to avoid boiling foods spilling over onto
the hotplates.
* Dry the bottom of your pans before put-
ting them on the hotplates.
* When you are almost finished cooking, it
is a good idea to set the hotplate to the
minimum or to turn it off just before
removing the pan, in order to make use
of the energy that has been stored and
to avoid the hotplate operating while it is
empty.
NEVER USE ELECTRIC HOTPLATES
WITHOUT A PAN.
Maintenance of the electric
hotplates (CG.1 3G 1P)
Disconnect the appliance from the electric
mains before cleaning it.
The electric hotplates should be cleaned
using soapy water and a non-abrasive
scourer. If, after cooking, you notice that
the electric hotplate’s stainless steel rim or
the cooker’s surround are yellowing
slightly, you can counter this by using
lemon, vinegar, dilute amonia or any pro-
duct containing dilute ammonia.
Do not clean the hotplates while they are
still hot.
If liquids spill onto a hotplate, they should
be quickly removed using a dry cloth.
Never allow spills to burn on the hotplate,
as the heat transmission will be signifi-
cantly reduced.
After using the hotplate, it should be oiled
so that the surface stays shiny and rusting
is avoided.
Remember that the hotplate will have a
longer life if moisture and excessive tem-
peratures are avoided.
Steam-based appliances should not be
used to clean the hob.
Cleaning and care
For best care of the glass, it should be cle-
aned when it is cold, with suitable pro-
ducts. It should be cleaned after each use,
so that cleaning is easier and there is no
build-up of dirt from repeated use.
GB
26
fig. 26
Right
Wrong
Wrong
Содержание
- Contents inhalt table des matières 3
- Introduction einführung présentation 5
- Guide to using the instructions booklet 10
- Installation 11
- Positioning the hobs 11
- Anchoring the hob 12
- Positioning the oven 12
- Connecting the electricity 15
- Connecting the gas 15
- Gas conversion 16
- Table 1 17
- Dimensions and powers 18
- Models 18
- Technical information 18
- Models 19
- A before installation make sure that the local supply conditions the gas type and pressure are compatible with the applian ce s setup b the setup conditions for this appliance are written on the label or the rating plate c this appliance should not be connected to a device for removing combustion products it should be installed and con nected in compliance with the current ins tallation standards special attention should be paid to the regulations applying to ventilation 20
- A gas cooking appliance produ ces heat and moisture at the site where it is installed the kitchen should be provided with suitable ventilation natu ral ventilation sources should be kept clear a window opened or an effective mechanical ventilation system device such as a hood installed 20
- Class 3 hob 20
- Common features for all models with electric hotplates and auto matic ignition 20
- Common features for all models with gas burners 20
- If an electric hotplate gets cracked the hob should be disconnected from the elec tricity current 20
- Table 2 20
- Table 3 20
- Technical data 20
- The intense and prolonged use of the appliance may call for comple mentary ventilation such as opening a window or more efficient ventilation such as increasing the power of the mechanical ventilation if this exists 20
- The supply voltage and frequency will be as shown on the rating plate 20
- Warnings 20
- You should keep the guaran tee certificate or where relevant the technical datasheet together with the instruction manual for the dura tion of the useful life of the appliance it has important technical information about the appliance 20
- Igniting the burners 21
- Special requirements before starting for the first time 21
- Use and maintenance 21
- Turning on the electric hotplates 23
- Anti accidental turn system on gas controls 24
- Safety system components 24
- Using the hotplates 24
- Maintenance of the burners 25
- Right wrong 25
- Suggestions for using the burners effectively 25
- Cleaning and care 26
- Maintenance of the electric hotplates cg 3g 1p 26
- Right wrong wrong 26
- Suggestions for using the hotplates effectively 26
- Reminder 29
- If something doesn t work 30
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