Scarlett SC-MC410S10 [8/32] My recipe cooking time function

Scarlett SC-MC410S10 [8/32] My recipe cooking time function
IM013
www.scarlett.ru 8 SC-MC410S10
Put water and food in the cooking pot. Do not fill the cooker more than to 3/5 of its capacity. During cooking food
products that expand in hot water (rice, dry vegetables) or foam, do not fill the pot more than to the half of its
capacity. At that the entire volume of food products and water should not exceed 1/5 of the total pot capacity.
Put the pot inside the outer body of the universal cooker.
Close the lid until the click is heard.
Connect the universal cooker to mains. The indicator lamp corresponding to the 1st cooking program starts
blinking. The number of the 1st subprogram will be displayed.
The universal cooker provides eight cooking programs and thirty five subprograms. Each main program
corresponds to the definite number of subprograms. These subprograms are described in more detail in the
table given in the beginning of the present manual.
Press "MENU" button as many times as required to select respective cooking program. The corresponding
indicator lamp located near the program lights when the program is selected. The number of the first suitable
subprogram for this program will be displayed.
Using the "HOUR (+)" and "MIN (-)" buttons, select the required subprogram (for convenience, the subprogram
list is printed on the universal cooker housing).
For instance, the program for stewing lamb is selected as follows:
1. When the universal cooker is connected to mains, press the "MENU" button five times to select the "STEW"
program. The number of the first suitable subprogram (01) will be displayed.
2. Press the "HOUR (+)" button twice and select the "Lamb" subprogram.
When the cooking program and subprogram are selected, press the "START" button. The preset time for the
selected program will be displayed.
Use the "HOUR (+)" and "MIN (-)" buttons to adjust cooking time according to Recipe Book. The cooking time
adjustment ranges for each program are given in the table above.
After making all settings, press the "START" button once again. The universal cooker will start operation.
After completion of the operation the universal cooker automatically switches to warming up mode.
For the "STEAM" program the wire rack should be used. Pour water in the pot, put food products on the rack and
place the wire rack into the pot.
For convenience, you can use the spoon cradle. Fasten the cradle to the universal cooker housing.
MY RECIPE/COOKING TIME FUNCTION
This function allows cooking food by presetting cooking time and temperature settings other than those used in
automatic programs.
Press the "MY RECIPE/COOKING TIME". The minimum temperature 40°C will be displayed. You may set the
required temperature within the range from 40°C to 160°C. To adjust temperature, press and hold the "MIN (-)"
button. To confirm the setting, press the " MY RECIPE /COOKING TIME" button again.
After that, you may set cooking time within the range from 1 minute to 12 hours. To do it, press and hold the
"MIN(-)" button. To confirm the setting and start cooking press the "START" button.
START DELAY FUNCTION
This function allows you to start cooking at predefined time.
Select the cooking program and set the cooking time, according to the OPERATION section.
To set this function, press the "PRESET" button, and set the desired time when cooking should start, using the
"HOUR (+)" and "MIN (-)" buttons. The display will show the time at which the program should stop.
To begin operation press the "START" button.
KEEP WARM/OFF FUNCTION
If needed, press the "KEEP WARM/OFF" button to suspend the cooking process.
The preheat function operates in automatic mode and starts only after the cooking process is finished.
The maximum heating time is 1 hours (except the yoghurt program). At that the temperature inside the universal
cooker shall not exceed 60°C.
This function can be used to preheat foods. To use this function, put the food you want to preheat inside the
cooker pot, and press the "KEEP WARM/OFF" button.
To store food after cooking, cover the pot with the heat resistant plastic lid.
CLEANING AND MAINTENANCE
Clean the appliance regularly and remove all food debris from its surface.
Prior to cleaning switch the universal cooker off and wait until it has cooled down.
Clean the control panel, external and internal surfaces of the cooker with damp cloth soaked in detergent, and
then wipe it dry. Do not wash the housing and do not spray water on it.
Wash the pot in warm water and cleaning agent, and wipe it dry. It is recommended to wash the pot immediately
after cooking.
WARNING! Do not wash the detachable parts of the universal cooker in dish washing machine.
STORAGE
Make sure that the appliance is disconnected from power source and has cooled down. Perform all actions
described in the "CLEANING AND MAINTENANCE" section. Store the universal cooker with the lid partly closed
in a dry clean place.

Содержание

Похожие устройства

Скачать