![Vitek VT-4217 BN [8/48] English](/img/pdf.png)
Vitek VT-4217 BN [8/48] English
![Vitek VT-4217 BN [8/48] English](/views2/1212025/page8/bg8.png)
8
ENGLISH
cooker and do not place open parts of
your body above the bowl (11)!
• During the first operation of the multi-
cooker some foreign smell from the heat-
ing element can appear. It is normal.
• Watch the food during cooking and, if nec-
essary, stir the products with the plastic
soup ladle (22) or spatula (23). Do not use
metal objects that can scratch the non-
stick coating of the bowl (11).
«YOGURT» PROGRAM
– Pour milk and leaven into the cups (25) (see
the recipe book).
Note: Use natural yogurt with minimum shelf-life
free of additives and coloring agents as a leaven.
You can make leaven by yourself from special
bacteria leaven (you can find it in a drugstore or
in health food stores) following the instructions
supplied.
– Install the filled cups (25) without the lids into
the bowl (11).
– Place the bowl (11) into the process chamber,
select the program and set the cooking time
(see “Using of the multicooker”).
– Cover cups with ready yogurt with lids and put
them into the fridge for several hours to stop
bacteria growth.
– You can add fruits, jam and honey in the ready
natural yogurt.
«FONDUE» PROGRAM
The unit is intended to cook the cheese fondue
and fondue with broth or vegetable oil. This pro-
gram allows to select heating temperature within
the range from 70° to 150°С. Recommended tem-
perature for cooking the cheese fondue is from
70° to 80°С.
– You can preliminary marinade meat, shrimps
or fish. Cut the products into small pieces of
equal size.
– Do not use frozen products for making fondue.
– Pick the shrimps, pieces of meat, fish or veg-
etables with the skewers.
Attention! Do not use metal objects that can
scratch the non-stick coating of the bowl.
Use special wooden (bamboo) skewers.
– Dip products, strung on the forks, in the
heated broth/oil/cheese.
«MULTICOOK» PROGRAM
The «Multicook» program allows you to change
the temperature and cooking time within the
range from 30°C to 150°C in accordance with your
needs and preferences.
Using the unit in «Fondue» and «Multicook»
programs
– Open the lid (4).
– Install the bowl (11) in the process chamber.
– Put the products into the bowl (11) (see the
recipe book). The volume of products must
not be above the maximum mark and below
the minimum mark.
– If you are cooking in the «Multicook» program,
close the lid (4) tightly. If you are making fon-
due, leave the lid (4) open.
– Choose a cooking program (see «Using the
multicooker»), the temperature indications
will be flashing.
– Use the buttons (17) «-/+» to set the required
temperature.
– Press the «TIME» button (16) and set the
cooking time using the buttons (17) «-/+».
– Press the «START» (14) button once to launch
the program.
– If you are making fondue, wait until the cheese
is melted and soup/oil heats up.
Note:
If you are making fondue, stir the mixture of
cheese and wine regularly. Avoid vigorous
boiling of liquids. If necessary, decrease the
temperature. To do this, switch the cooking
program off and re-set the unit.
Memory function
– In case of emergency power cutoff during the
unit operation the memory function with the
duration of up to 2 hours is activated.
– If the power supply is restored within 2 hours
the unit will continue to perform the pre-set pro-
gram from the moment it has been stopped at.
– If there is no power for more than 2 hours it is
necessary to program the unit again.
CLEANING AND CARE
– Unplug the unit and let it cool down.
– Remove the steam valve (6). Unscrew the lid
of the steam valve by turning it in the direction
of è
, marked on its side surface. Rinse
the steam valve and install the lid back to its
place, then secure it by turning in the direc-
tion of
. Install the steam valve (6) back
to its place.
– Clean the unit body (1) and lid (4) with a
slightly damp cloth, and then wipe dry.
VT-4217.indd 8 24.01.2014 16:58:35
Содержание
- Multi cooker 1
- Vt 4217 bn 1
- Мультиварка 1
- English 3
- English 4
- Buttons 17 use the buttons 17 to adjust the cook ing duration temperature and the delayed start function 5
- Cooking programs 5
- Delayed start button 18 you can set the cooking end time the time is set in the range from 1 to 24 hours with 1 hour step example if you set 2 hours till the cooking end and dura tion of the selected program is 50 minutes the unit will stay in standby mode for 1 hour 10 min utes and then the cooking process will start 5
- English 5
- Keep warm stop button 20 upon termination of certain cooking programs the unit is switched to the keep warm mode for 24 hours see the list of programs with keep warm function in the table cooking programs use the button 20 for the forced interruption of keep warm mode and for switching the unit from standby to keep warm mode also you can use the button 20 to stop cooking and reset the unsaved settings attention 5
- Menu button 15 choose the cooking program using the menu button 15 5
- Multicook button 19 use the button 19 for quick access to the pro gram multicook that allows to set the cooking temperature and duration 5
- Never leave the operating unit unat tended 5
- Note the cooking time cannot be set for the program rice and is equal to 1 hour by default for convenient operation of the delayed start function thus the unit starts cooking rice in an hour before the delayed start actual cooking time for the rice depends on its type and amount 5
- Start button 14 use the start button 14 to switch the unit on and launch the cooking program 5
- Time button 16 use the time button 16 to switch to cooking time setting 5
- English 6
- English 7
- English 8
- English 9
- Русский 10
- Русский 11
- Русский 12
- Русский 13
- Русский 14
- Русский 15
- Русский 16
- Русский 17
- Қазақша 18
- Қазақша 19
- Қазақша 20
- Қазақша 21
- Қазақша 22
- Қазақша 23
- Қазақша 24
- Қазақша 25
- Україньска 26
- Україньска 27
- Програма час за умовчанням у годинах 28
- Рис не доступно автоматично каша 0 20 0 20 1 10 суп 1 00 1 00 4 00 борщ 1 00 1 00 2 00 варіння 0 20 0 10 2 00 на парі 0 20 0 20 2 00 28
- Україньска 28
- Час готування у годинах відкладений старт підтримання температури 28
- Україньска 29
- Україньска 30
- Україньска 31
- Україньска 32
- Беларуская 33
- Беларуская 34
- Беларуская 35
- Боршч 1 00 1 00 2 00 35
- Каша 0 20 0 20 1 10 35
- Праграма час па змаўчанні у гадзінах час гатавання у гадзінах адкладзены старт падтрыманне тэмпературы 35
- Рыс не даступна аўтаматычна 35
- Суп 1 00 1 00 4 00 35
- Беларуская 36
- Беларуская 37
- Беларуская 38
- Беларуская 39
- O zbekcha 40
- O zbekcha 41
- Bоshlаsh tugmаsi 14 bоshlаsh tugmа 14 jihоzni ishlаtish оvqаt pishirish dаsturlаrini ishgа tushirishgа ishlаtilаdi 42
- Bоshlаshni kеyingа surish tugmаsi 18 оvqаt pishishi tugаydigаn vаqtni bеlgilаb qo yishingiz mumkin 1 sоаt оrаlаtib оvqаt pishishi bоshlаnаdigаn vаqt 1 sоаtdаn 24 sоаtgаchа kеyingа surilаdi misоl оvqаt 2 sоаtdаn kеyin pishishi bеlgilаb qo yilgаn bo lsа tаnlаngаn dаsturdа оvqаt 50 dаqiqа 42
- Hеch qаchоn ishlаb turgаn jihоzni qаrоvsiz qоldirmаng 42
- Ishlаtish pаnеlidаgi 2 tugmаlаrining ishlаshi ishlаtish pаnеlidаgi tugmаlаr bоsilgаndа оvоz eshitilаdi 42
- Issiq sаqlаsh to хtаtish tugmаsi 20 tаnlаngаn dаstur ishi tugаgаnidаn kеyin jihоz o zi 24 sоаt оvqаtni issiq sаqlаsh usuligа o tib ishlаydi оvqаt issiq sаqlаnаdigаn dаsturlаr ro yхаti оvqаt pishirish dаsturlаri jаdvаlidа ko rsаtilgаn issiq sаqlаsh usulidа ishlаshini to хtаtish yoki jihоzni kutish hоlаtidаn issiq sаqlаshgа o tkаzish uchun tugmаsini 20 bоsаsiz оvqаt pishishini to хtаtish sаqlаnmаgаn to g rilаshni bеkоr qilish uchun hаm shu tugmаni 20 bоsаsiz diqqаt 42
- Ko pхilоshpаz tugmаsi 19 ko p хil оshpаz dаsturigа tеz o tish uchun tugmаsini 19 bоsаsiz bu dаsturdа оvqаt pishаdigаn hаrоrаt bilаn vаqtni o zgаrtirib qo ysа bo lаdi 42
- Mеnyu tugmаsi 15 mеnyu tugmаsini 15 bоsib оvqаt pishаdigаn dаsturni tаnlаng 42
- O zbekcha 42
- Pishsа jihоz 1 sоаt 10 dаqiqа kutish hоlаtidа turаdi so ng оvqаt pishirishni bоshlаydi eslаtmа guruch dаsturidа оvqаt pishаdigаn vаqtni o zgаrtirib bo lmаydi kеyingа surish хususiyatini ishlаtish оsоn bo lishi uchun 1 sоаt qilib bеlgilаb qo yilаdi guruch pishishidаn bir sоаt оldin jihоz оvqаt pishirishni bоshlаydi guruch pishаdigаn vаqt guruchning nаvi bilаn miqdоrigа bоg liq bo lаdi 42
- Tugmаsi 17 tugmаlаri 17 bilаn оvqаt pishаdigаn vаqt bilan оvqаt pishishi qаnchа vаqt kеyingа surilishi bеlgilаb qo yilаdi 42
- Vаqt tugmаsi 16 оvqаt pishаdigаn vаqtni to g rilаb qo yish uchun vаqt tugmаsini 16 bоsаsiz 42
- Оvqаt pishirish dаsturlаri 42
- O zbekcha 43
- O zbekcha 44
- O zbekcha 45
- O zbekcha 46
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