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VT-4201 SR
Инструкция по эксплуатации Страница: 6

Vitek VT-4201 SR [6/72] English

ENGLISH

“START/STOP” Button (18)

Press the “STRAT/STOP” button to launch/ stop

the preselected program and to save the current

time and cooking end time settings.

Note: If the “START/STOP” button (18) is pressed

without choosing the program, the unit will start

operating in the “RICE” mode.

“MENU” Button (16)

Press the button (16) repeatedly to choose a

cooking, reheating or keep-warm program. The

cooking (20), reheating (22) and keep-warm (19)

program indicators are shown on the display (3).

Program Products

RICE

Cooking rice and other ce-

real porridge

CHICKEN Poultry and fish dishes

CAKE Cakes, biscuits, pies

MEAT Meat and meat dishes

BEAN Beans, peas, products re-

quiring longer cooking

CONGEE

(soup)

Glutinous rice, soup, first

course meals (solyanka,

borscht, etc.)

REHEAT

Reheating ready dishes

KEEP WARM

Keeping the ready dish warm

after the cooking process is

finished.

Note: Do not use the program

for reheating the products.

Note:

– The time of the multi-cooker operation can be

set only in the “CAKE” and “REHEAT” modes.

– Look for the options of using the cooking

programs in the recipe book (supplied with

the unit).

– Choose the cooking time for own recipes

experimentally.

“MINUTES” (17) and “HOURS” (23) buttons

Use the buttons (17) and (23) to set the current

time, cooking end-time and cooking time for the

“CAKE” and “REHEAT” modes.

“DELAYED START” button (24)

The “DELAYED START” button (24) is used to set

the current time or the cooking end time.

BEFORE THE FIRST USE

After the unit transportation or storage at low

temperature it is necessary to keep it for at least

two hours at room temperature before switch-

ing on.

– Unpack the unit, remove any stickers and

package materials.

– Place the unit on the flat, heat-resistant sur-

face away from all kitchen heat sources (gas

cooker, electric cooker or cooking unit).

– Place the multi-cooker keeping at least 20

cm gap between the multi-cooker body and

the wall and 30-40 cm gap above the unit.

– Do not place the multi-cooker close to the

objects that can be damaged by the released

steam of high temperature.

Attention! Do not use the unit near bath tubs,

kitchen sinks or other containers filled with

water.

– Open the multi-cooker lid (8) by turning it

clockwise as far as it goes and take it off

(fig. 1).

– Remove the protection screen (7) by pulling

the screen handle (fig. 2).

– Remove the cooking bowl (6).

– Wash the protection screen (7) with the sili-

cone gasket, lid (8), bowl (6), soup ladle (13),

spatula (14) and measuring cup (15) with

water and neutral detergent, then rinse under

running water and dry.

– Clean the unit body with a damp cloth, then

wipe it dry.

– Install the protection screen (7) with the sili-

cone gasket back to its place (fig. 3).

– Install the drip tray (12) back to its place (fig.

8).

Current time setting

– Insert the power cord connector into the

socket on the back side of the multi-cooker

body.

– Insert the plug into the socket, you will hear a

sound signal and the display (3) light will be

switched on.

– Press the «DELAYED START» button (24), the

time indication (21) will blink.

– Set the current time (24 Hr) by consequent

pressing or holding the «HOURS» (23) and

«MINUTES» (17) buttons.

– Press the «START/STOP» button (18) in order

to save the settings.

VT-4201_IM.indd 6 16.04.2013 17:11:23

Vitek VT-4201 SR [6/72] English

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