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KUB2A (внутренний агрегат)
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Sagi KUB2A (внутренний агрегат) [37/130] Daily cleaning

 the doors are perfectly closed

 the counter is not placed near heat sources

 the condenser is clear and the fan is properly working

 the amount of frost on the evaporator is not excessive

If the problem cannot be solved, contact the local technical

service specifying the model and serial number indicated in the

identification plate.

DAILY CLEANING

To guarantee a perfect hygiene and conservation of the

counter it is recommended to carry out often and/or daily the

cleaning operations as indicated hereunder:

1. Wash the external part through the satin finish only,

wiping with a squeezed sponge previously soaked in water

and mild detergent; carefully wash the worktop and the

doors/drawers area around the handle.

 The detergents must not contain chlorine and must not be

abrasive.

 The kind of detergents recommended are the ones

indicated hereunder:

- Composite action disinfecting detergent;

(containing non-ionic surfactants, benzalkonium chloride,

chelating agents and pH buffer)

- Laboratory, neutral detergent for hand washing;

(containing anionic and non-ionic surfactants)

- Food environments degreasant;

(containing anionic surfactants and EDTA)

 Before using the detergents, dilute them, if needed,

following the instructions on the label.

 Leave the detergents act for at least 5 minutes.

 Rinse carefully the counter walls with a sponge drenched

in running water.

 Dry carefully using a clean sponge.

WARNING: absolutely do not use utensils or materials which

could cause cuts and consequently rust formations.

FOOD STAINS AND HARDENED

RESIDUES

In case there are food or waste stains in the counter, wash the

surfaces with water and clean them off before they might harden.

If the wastes have already hardened, please follow the

instructions hereunder:

1. Use a soft sponge drenched with lukewarm water and

neutral detergent (you can use the detergents for the

daily cleaning operations, at the highest concentration

estimated by the label).

2. Dampen the hardened waste so as to maintain it damp

for at least 30 minutes passing on it every five minutes

the sponge drenched with water and detergents on the

hardened dirty area.

3. At the end of this soaking operation remove the waste

with the sponge drenched with water and neutral

detergents.

4. If needed, use a wooden spatula or a fine stainless-steel

sponge, taking care of not damaging the fridge surface.

5. At the end of this process it is recommended a daily

cleaning operation cycle of all the internal surfaces of the

counter.

6. When the cleaning operations are over, rinse carefully

with a sponge drenched with running water.

7. Dry carefully using a clean sponge.

The space around and under the refrigerator must also be

cleaned and held in perfect hygiene.

Clean using water and neutral soap or detergent.

Protect the sheet metal parts with silicon wax.

GENERAL CLEANING AND

MAINTENANCE

In order to assure efficiency, general cleaning and

maintenance must be carried out several times a year.

Before starting, the following operations must be carried out:

 Position the switch located in the control panel on OFF.

 Position the mains switch on OFF.

 Disconnect the power supply plug and wait for complete

defrosting.

 Clean the refrigerating group and the finned evaporator,

using a vacuum cleaner or a non-metallic brush.

WARNING: the cleaning and maintenance operations of the

refrigerating unit and the compressor area require the

intervention of qualified personnel and cannot be carried out

by unspecialized staff.

Clean the inner/outer surfaces of the machine as suggested in

the "daily cleaning" paragraph.

Rinse thoroughly with pure water and dry accurately.

WARNING: (as mentioned above) do not wash the counter

using direct high-pressure water sprays

The cleaning and maintenance operations are now completed.

USAGE INTERRUPTION

If the counter remains unused for a long period of time, follow

these instructions:

 Set the switch located in the control panel on OFF.

 Set the mains switch on OFF.

 Disconnect the power supply plug and wait until the

counter is completely defrosted.

Empty the counter and clean it as described in the chapter

“CLEANING”.

Leave the doors and drawers open in order to avoid

unpleasant smells.

USEFUL RECOMMENDATIONS

FOR THE CARE OF STAINLESS

STEEL

The external parts of the refrigerated counters are made of

AISI 304 18/10 STAINLESS STEEL.

For the cleaning and maintenance of stainless steel parts,

follow the instructions given below, always keeping in mind

that the main purpose is to guarantee the non-toxicity and

perfect hygienic conditions of the stored products.

Sagi KUB2A (внутренний агрегат) [37/130] Daily cleaning

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