Sinbo SMS-5610 [9/36] English
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ENGLISH
SINBO SMS 5610 FOOD SLICER
INSTRUCTION MANUAL
KNOW YOUR FOOD SLICER
Your food slicer is suitable for cutting bread, all kinds of ham, meat, sausage, cheese and
vegetables, etc.
1. Blade
2. Thickness Guide
3. Sliding Meat Table
4. Handle
5. Switch
6. Fixed-blade box
7. Slider
8. Main Body Base
IMPORTANT SAFEGUARDS
When using electrical appliance, basic safety precautions should always be followed, including
the following:
1. Read all instruction before using slicer.
2. Close supervision is necessary when any appliance is used near children.
3. Switch off appliance first, unplug from outlet when not used, before putting on or taking off
parts, and before cleaning; Switch off appliance before approaching parts which move in use.
4. Avoid contacting moving parts. Never feed food by hand. Always use completely assembled
slicer with sliding feed table and piece holder. The appliance must be used with the sliding feed
table and the piece holder in position unless this is not possible duo to size or shape of the food.
5. To protect against any risk of electrical shock, do not put power unit in water or other liquid.
6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions,
or is dropped or damaged in any manner. Return appliance to the place of purchase for a
replacement or repair free of charge.
7. The use of attachments not recommended or sold by the appliance manufacturer may cause
fire, electric shock or injury.
8. Do not use the appliance outdoors.
9. Do not let cord hang over edge of table or counter or touch hot surface.
10. Blade is sharp. Hold only by blade lock. Handle carefully when cleaning.
11. Do not use the appliance for other than its intended use.
PREPARING TO SLICE
1. Unwrap cord from bottom of slicer, and slide into slot. Position slicer on a clean, dry and
smooth surface.
2. Move the sliding feed table back and forth a few time
to make sure movement.
3. Place the piece holder on back of the sliding feed table.
4. Select the required slice thickness by turning thickness
adjusting knob, clockwise for thinner slice and counter-
clockwise for thicker slice. The range of thickness adjusting
is from 0 to 15mm.
Thickness
Adjusting
Knob
(Fig 1)
Содержание
- Kullanma kilavuzu 1
- Sms 5610 d l mley c 1
- C hazin özell kler 4
- Öneml güvenl k uyarilari 5
- Kullanim hatalarina l fik n b lg ler 6
- D l mley c n n kullanimi 8
- English 9
- Operation 10
- Extra thin sliced corned beef or fresh beef brisket 11
- Français 12
- Préliminaires pour l opération de tranchage 13
- Nettoyage 14
- Légumes et fruits 15
- Nederlands 16
- Gebruiksvoorbereiding 17
- Gebruiksvoorbereiding 18
- Deutsch 19
- Vor dem gebrauch 20
- Bedienung 21
- Espanol 22
- Thickness adjustng knob 22
- Preparación para cortar 23
- Hrvatski 33
- Priprema za rezanje 34
- Rukovanje rezalicom 35
- Eee yönetmeli ine uygundur 36
- Made in p r c 36
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