Clatronic ES 2999 [54/90] How to make a cappuccino
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Tip: It is recommended to serve the espresso or cappuccino in pre-heated cups
because the heat helps to retain the aroma!
How to make an Espresso
1. Follow carefully the safety indications!
2. Place the control knob in Off position.
3. Lay the drop grid on the round depression in the drop collector cover.
4. Remove the boiler lid and the fi lter holder. Should there be water in the boiler,
turn the machine upside down and drain the water.
5. Insert the fi lter bowl in the fi lter holder. Swing the fi lter protection to the back.
6. Fill the fi lter bowl to the desired level (the inside of the fi lter bowl is marked
with measure markings, 2 = 2 cups, 4 = 4 cups) with ground espresso coffee.
Spread out the coffee evenly and press it down lightly with a spoon.
Important: The reason why the coffee is pressed in the fi lter bowl is to distri-
bute evenly the coffee and not to compress it. If there is too much coffee, the
fl ow of the water is blocked. This may cause damage to the machine or lead to
injuries. Remove carefully any coffee from the rim of the fi lter.
7. Insert the fi lter holder in the brewing head and turn the handle to the right (in
direction) to position it correctly. Make sure that the fi lter holder is fastened
properly to the brewing head to avoid the splashing of hot coffee.
8. Fill the glass pot with enough cold water for the desired number of cups (do
not exceed the 4 cup mark). Pour the water into the boiler.
9. Put back into place the boiler lid and screw it on.
10. Place the empty glass pot with the lid on at the center of the drip collection
grid.
11. Connect the appliance to a duly installed 230V/50Hz socket with earthing
protection. Turn the control knob to brew position. The display lights up. After
three minutes the espresso starts to fl ow into the glass pot. The „Ready“ light
goes on.
12. When the brewing is over, turn the control knob to the Off position. Remove the
glass pot from the drip collection grid.
13. Wait a few seconds before removing the fi lter holder. Remove the fi lter bowl
with the fi lter protection. Remove the remaining coffee. Clean the machine as
described in „Cleaning and Maintenance“.
How to make a Cappuccino
To make a cup of cappuccino follow steps 1 to 12 described above for espresso
coffee and continue as described below.
1. Fill the hot espresso into (a) pre-heated cup/s.
2. Fill the glass pot with fresh, cold milk without exceeding the 4-cup mark. To
obtain a good foam, use a high-fat milk!
05-ES 2999 Skala 54 09.12.2005, 8:49:31 Uhr
Содержание
- Bedienungsanleitung garantie 1
- Es 2999 1
- Espressoautomat 1
- Contents 2
- Indice 2
- Inhalt 2
- Inhoud 2
- Innhold 2
- Sommaire 2
- Spis treści 2
- Tartalom 2
- Índice 2
- Содержание 2
- Übersicht der bedienelemente 3
- Allgemeine sicherheitshinweise 4
- Spezielle sicherheitshinweise für dieses gerät 4
- Beachten sie die sicherheitshinweise 5
- Vor dem ersten gebrauch 5
- Übersicht der bedienelemente 5
- Zubereitung von espresso 6
- Zubereitung von cappuccino 7
- Hilfreiche hinweise 8
- Reinigung und wartung 8
- Garantie 9
- Technische daten 9
- Bedeutung des symbols mülltonne 10
- Nach der garantie 10
- Algemene veiligheidsinstructies 11
- Speciale veiligheidsinstructies 11
- Overzicht van de bedieningselementen 12
- Volg de veiligheidsinstructies op 12
- Vóór het eerste gebruik 12
- Bereiding van espresso 13
- Bereiding van cappuccino 14
- Handige tips 14
- Reiniging en onderhoud 15
- Garantie 16
- Na de garantieperiode 16
- Technische gegevens 16
- Betekenis van het symbool vuilnisemmer 17
- Conseils de sécurité spécifi ques à cet appareil 18
- Conseils généraux de sécurité 18
- Avant la première utilisation 19
- Liste des différents éléments de commande 19
- Préparation d un expresso 20
- Suivez attentivement les conseils de sécurité 20
- Préparation d un cappuccino 21
- Nettoyage et entretien 22
- Remarques importantes 22
- Données techniques 23
- Garantie 23
- Après la garantie 24
- Signifi cation du symbole elimination 24
- Indicaciones especiales de seguridad 25
- Indicaciones generales de seguridad 25
- Antes del primer uso 26
- Indicación de los elementos de manejo 26
- Preparación de espresso 27
- Tenga atención de estas indicaciones de seguridad 27
- Preparación de cappuccino 28
- Indicaciones útiles 29
- Limpieza y mantenimiento 29
- Datos técnicos 30
- Garantía 30
- Después de la garantía 31
- Signifi cado del símbolo cubo de basura 31
- Instruções especiais de segurança 32
- Instruções gerais de segurança 32
- Antes da primeira utilização 33
- Descrição dos elementos 33
- Preparação de bicas 34
- Seguir as instruções de segurança 34
- Preparação de capuccinos 35
- Indicações práticas 36
- Limpeza e manutenção 36
- Características técnicas 37
- Garantia 37
- Após a garantia 38
- Signifi cado do símbolo contentor do lixo 38
- Avvertenze speciali per la sicurezza 39
- Norme di sicurezza generali 39
- Elementi di comando 40
- Prima dell uso 40
- Preparazione del caffè espresso 41
- Rispettate le avvertenze per la sicurezza 41
- Preparazione del cappuccino 42
- Avvertenze utili 43
- Pulizia e manutenzione 43
- Dati tecnici 44
- Garanzia 44
- Dopo la garanzia 45
- Signifi cato del simbolo eliminazione 45
- Generelle sikkerhetsanvisninger 46
- Spesielle sikkerhetsinstrukser for dette apparatet 46
- Før første gangs bruk 47
- Oversikt over betjeningselementene 47
- Lage espresso 48
- Les sikkerhetsinstruksene 48
- Hjelpsomme tips 49
- Lage cappuccino 49
- Rengjøring og vedlikehold 50
- Tekniske data 50
- Etter garantien 51
- Garanti 51
- General safety instructions 52
- Special safety instructions 52
- Before using for the fi rst time 53
- Follow carefully the safety instructions 53
- Overview of the components 53
- How to make a cappuccino 54
- How to make an espresso 54
- Useful tips 55
- Cleaning and maintenance 56
- Technical data 56
- After the expiry of the guarantee 57
- Guarantee 57
- Meaning of the dustbin symbol 58
- Ogólne wskazówki bezpieczeństwa 59
- Specjalne wskazówki dotyczące bezpiecznego użytkowania 59
- Przed pierwszym użyciem 60
- Przegląd elementów obłsugi 60
- Proszę pamiętać o wskazówkach dotyczących bezpiecznego użytkowania urządzenia 61
- Przygotowywanie espresso 61
- Przygotowywanie cappuccino 62
- Czyszczenie i pielęgnacja 63
- Wskazówki pomocnicze 63
- Dane techniczne 64
- Warunki gwarancji 64
- Znaczenie symbolu pojemnik na śmieci 66
- Speciální bezpečnostní pokyny 67
- Všeobecné bezpečnostní pokyny 67
- Dodržujte bezpečnostní pokyny 68
- Před první použitím 68
- Přehled ovládacích prvků 68
- Příprava espressa 69
- Příprava cappuccina 70
- Tipy pro používání 70
- Čištění a údržba 71
- Po uplynutí záruky 72
- Technické údaje 72
- Záruka 72
- Význam symbolu popelnice 73
- Speciális biztonsági rendszabályok 74
- Általános biztonsági rendszabályok 74
- A kezelő elemek áttekintéseé 75
- Az első használat előtt 75
- Vegye fi gyelembe a biztonsági rendszabályokat 75
- Cappuccino készítése 76
- Presszókávé készítése 76
- Hasznos útmutatások 77
- Műszaki adatok 78
- Tisztítás és karbantartás 78
- A garanciális idő után 79
- Garancia 79
- A kuka piktogram jelentése 80
- Общие указания по технике безопасности 81
- Специальные указания по технике безопасности 81
- Обзор деталей прибора 82
- Перед первым включением 83
- Приготовление еспрессо 83
- Соблюдайте указания по технике безопасности 83
- Приготовление каппучино 84
- Полезные советы 85
- Чистка и уход за прибором 86
- Гарантийное обязательство 87
- После гарантии 87
- Технические данные 87
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