Maxwell MW-1253 W [11/56] English
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11
ENGLISH
• Beforegrindingmeatmakesurethatallbones
andexcessfatareremoved.
• Usethepusherprovided.Donotpushthefood
withotherobjectsoryourfingers.
• Do not immerse the meat grinder body into
waterorotherliquids.
• When using «Kebbe» attachments (14, 15)
and sausage attachment (16) do not install
grates(10,11,12)andtheblade(9).
• Donottrytoprocessfoodwithhardfiber(for
example, ginger or horseradish) in the meat
grinder.
• In order to avoid obstructions do not apply
excessiveforcewhilepushingthemeat.
• If any hard piece of food stops the feeder
screworcuttingbladerotation,switchtheunit
off immediately and use the reverse rotation
mode (REVERSE)to remove the obstruction
beforestartingprocessingagain.
BEFORE USING THE MEAT GRINDER
After the unit transportation or storage at low
temperature it is necessary to keep it for at least two
hours at room temperature before switching on.
• Unpack the meat grinder and remove all
packagematerials,wipetheunit body with a
dampcloth.
• Wash all removable parts with warm water
and a neutral detergent, then rinse and dry
thoroughlybeforeassembling.
USING THE MEAT GRINDER
• Themeatgrinderisintendedonlyforhousehold
grindingofbonelessmeat.
• Before using the unit for the first time, make
surethatvoltageinyourmainscorrespondsto
unitoperatingvoltage.
• Assemble the unit and place it on a flat dry
surface.
• Make sure that ventilation openings on the
bodyarenotblocked.
• Insertthepowerplugintothemainssocket.
• Placeasuitablebowlunderthemeatgrinder
head(3).
• Make sure that the meat is fully defrosted,
remove excess fat and bones, and cut the
meatintocubesorstripsfittingtheopeningof
thefoodtray(2).
• Switch the unit on, setting the switch (6) to
the “ON” position, the switch (7) should be in
the position «▲».
• Feed the meat pieces into the mouth of the
grinder head (3) slowly using the pusher (1).
• When operating, use the pusher (1), supplied
with the unit.
• Do not use any other objects to push the
meat; never push the meat with your fingers.
• Do not apply excessive effort while pushing
the meat or other foods.
• Obstructions can appear during meat
grinding, use the reverse rotation mode
(REVERSE) to remove the obstruction. To
select the REVERSE mode, switch the unit off,
setting the switch (6) to the “0” position, then
set the switch (7) to the «s» position, press
and hold the switch (6) in the position «R».
• Do not run the appliance for more than 5
minutescontinuously.
• After5minutesofcontinuoususe,switchthe
unitoffandallowittocooldownduring15-20
minutesbeforefurtheroperation.
• Afteryoufinishoperatingthe unit, switch the
meatgrinderoff,settingtheswitch(6)to the
position«0»andunplugtheunit;onlyafterthat
youcandisassembleit.
MEAT GRINDING
1. Insertthescrew(8)intothemeatgrinderhead
body(3),setthecrossedblade(9),selectthe
requiredgrate(10,11,12)andsetitabovethe
blade, matching the projections on the grate
with the grooves on the meat grinder head
body (3), tighten the nut (13) applying little
force,thentightenthenut(13)completelyafter
installingthemeatgrinderhead.
Attention!
- If the blade is mounted improperly (facing
the cutting side to the screw), it will not grind
the products.
- When assembling the meat grinder head,
do not tighten the nut (13) strongly; tighten
the nut (13) completely only after setting
of the assembled meat grinder head on the
meat grinder.
- Coarse (10) and medium (11) grates suit
for processing of both raw meat, fish and
cooked products, as well as vegetables,
dried fruits, cheese, etc.
2. Install the assembled meat grinder head (3)
androtateitcounterclockwiseuntillocking.
3. Tightenthenut(13)completely.
MW-1253.indd 11 26.11.2012 10:07:29
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