Lainox CEV026S+LD25 [18/50] No yes no yes
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Lainox CEV026S+LD25 [18/50] No yes no yes

Lainox CEV026S+LD25 [18/50] No yes no yes
18
12 • SETTING THE CORE PROBE
Incookingwiththissensor,theposition
ofthecoreprobeisextremelyimportant:
The probe must be positioned from the
top downwards at the centre of the food
tocookandbefullyinserted.Inpieces
whose thickness is less than twice the
probe, which is inserted horizontally to
the tabletop so that the tip of the probe
is anyhow in the middle of the food (see
figure).
It is also recommendedto insert the
probe with the food at the centre of the
oven.
Optional: On request and without any
specific adaptation, it is possible to
connect a needle probe to control the
temperature of vacuum-packed foods
or small items.
Advantages
• Improves control over the cooking
process, eliminating the risk of loss and
waste;
• Permitsaccuratecookingirrespectiveof
the quality or size of the product;
• Saves time because cooking control is
automatic;
• Guarantees hygiene; with precision
monitoring of the core temperature,
there is no need for food to be handled,
poked or prodded;
• Idealforlargeitemsoffood;
• Cooking precision to one degree
centigrade for delicate foods such as:
ROAST-BEEF;
• HACCPrequirementsalwaysrespected.
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