Scarlett IS-550 [7/56] Cooking guidelines
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Scarlett IS-550 [7/56] Cooking guidelines

Scarlett IS-550 [7/56] Cooking guidelines
5
GB
INSTRUCTION MANUAL
HOW TO USE FOOD STEAMER
• Place the appliance on a at, steady surface.
• Pour the water through the special holes, use the
external water level gauge for guidance.
• Use only clean water for lling the reservoir; do not use
other liquids or food supplements. The reservoir contains
the maximum and the minimum lling marks: the water
level should be between these marks.
• Place the tray for collecting the condensate on the base.
• Align removable trays with steaming containers.
• Set the steaming containers on the base according to the
numbers indicated on them.
• Place the disc in the middle of Tray No. 2.
• Put the food items and place the steaming container on
the base starting with number one at the bottom and
going in sequence.
• ATTENTION: Do not let water in the reservoir go beyond
the minimum level.
• Always put those food items which require more time to
cook (for instance, larger food items, etc.) in the bottom
container.
• If during cooking you discover that the water went below
the required level, then you can add the water through
water lling holes without taking off the steaming
containers.
• Select the program or set the temperature manually (see
the instructions below).
• After you set the time press START button. The cooking
indicator will start blinking on the screen.
• Press STOP button to stop the cooking process.
• If you do not press START button within one minute after
you set the time, then the screen will turn off.
• Once the cooking cycle is over, you will hear an audio
signal.
• Press START button for selecting a new program.
RICE BOWL
• Put rice or other products in the rice bowl; add water,
sauce, etc. Close the lid. Plug the steamer in the socket.
• After you hear an audio signal and the screen turns on,
press MENU button.
SELECTING THE COOKING PROGRAM
• Press MENU button, select one of the cooking programs:
• Shrimp: 10 min
• Eggs: 12 min
• Fish: 15 min
• Vegetables: 20 min
• Chicken: 30 min
• Rice: 40 min
• Temperature maintenance: 20 min.
• You may change the cooking time for any of these
programs by using +/- buttons.
SETTING THE COOKING TIME MANUALLY
• The default cooking time is 45 minutes. Press + and –
buttons to change the time or to set the time you want.
TEMPERATURE MAINTENANCE FUNCTION
• After the cooking cycle is nished, the steamer will
switch to temperature maintenance mode which lasts 10
minutes.
• Press STOP button to turn off the steamer and cancel
temperature maintenance mode.
COOKING GUIDELINES
• The condensate from the upper containers gets to the
lower containers. Make sure that the food items you put
in different containers match well.
• The rice bowl may be used for cooking liquid dishes:
sauces, clear soups, gravy, etc.

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