Indesit K6C7E.E/R [8/56] Praticai advice for oven cooking

Indesit K6C7E.E/R [8/56] Praticai advice for oven cooking
8
Pratical advice for oven cooking
Food to be cooked
Wt.
(Kg)
Cooking position of
shelves from
bottom
Temperature
(°C)
Pre-heating time
(min)
Cooking time
(min.)
Pasta
Lasagne 2.5 3 210 - 75-80
Cannelloni 2.5 3 210 - 75-80
Pasta bakes 2.5 3 210 - 75-80
Meat
Veal 1.7 3 230 - 85-90
Chicken 1.5 3 220 - 110-115
Turkey 3.0 3 MAX - 95-100
Duck 1.8 3 230 - 120/125
Rabbit 2 3 230 - 105/110
Pork 2.1 3 230 - 100/110
Lamb 1.8 3 230 - 90-95
Fish
Mackerel 1.1 3 210-230 - 55-60
Dentex 1.5 3 210-230 - 60-65
Trout baked in paper 1.0 3 210-230 - 40-45
Pizza
Neapolitan 1.0 3 MAX 15 30-35
Cake
Biscuits 0.5 3 180 15 30-35
Tarts 1.1 3 180 15 30-35
Chocolate cake 1 3 200 15 45-50
Raised Cakes 1 3 200 15 50/55
Grill cooking
Toasted sandwiches n.° 4 4 10
Pork chops 1.5 4 30
Mackerel 1.1 4 35
Rotisserie
Veal on the spit 1 2 80
Chicken on the spit 2 2 90
NB: cooking times are approximate and may vary according to personal taste.

Содержание

Praticai advice for oven cooking Food to be cooked Wt Kg Cooking position of shelves from bottom Pre heating time min Cooking time C Temperature min Pasta Lasagne 2 5 3 210 75 80 Cannelloni 2 5 3 210 75 80 Pasta bakes 2 5 3 210 75 80 Veal 1 7 3 230 85 90 Chicken 1 5 3 220 110 115 Turkey 3 0 3 MAX 95 100 Duck 1 8 3 230 120 125 2 3 230 105 110 Pork 2 1 3 230 100 110 Lamb 1 8 3 230 90 95 Mackerel 1 1 3 210 230 55 60 Dentex 1 5 3 210 230 60 65 Trout baked in paper 1 0 3 210 230 40 45 1 0 3 MAX 15 30 35 Biscuits 0 5 3 180 15 30 35 Tarts 1 1 3 180 15 30 35 Chocolate cake 1 3 200 15 45 50 Raised Cakes 1 3 200 15 50 55 Toasted sandwiches n 4 4 10 Pork chops 1 5 4 30 Mackerel 1 1 4 35 Veal on the spit 1 2 80 Chicken on the spit 2 2 90 Meat Rabbit Fish Pizza Neapolitan Cake Grill cooking Rotisserie NB cooking times are approximate and may vary according to personal taste 8

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