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BBA 2605
Инструкция по эксплуатации Страница: 45

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ENGLISH

Control Panel

1 LED display

it shows information on the desired program number, baking

level and bread weight (indicated by an arrow and the time).

2 START/STOPP key

To start and stop the program

/ ZEIT keys

To set the preprogram timer

4 FARBE key

To set the desired level of browning

5 TEIGMENGE key

To set 2 weight levels as described below

6 AUSWAHL key

to select the programs described in the „bread baking

machine programs“.

Description of the Control Panel

Insert the plug into a properly installed 230V/50Hz protec-

tive contact socket.

1. DISPLAY

NORMAL SETTING

This displays signals when the appliance is ready for use. It cor-

responds to the normal program. “1 3:00” ap pears on the display.

The “1” speciﬁ es which program has been chosen and the “3:00”

is the length of the program. The positions of two arrows provide

information on the selected browning level and the weight. The

basic setting after switching the appliance on is: “superior weight”

and “medium browning level”. During operation the course of the

program can be read on the display. As the program proceeds

the digits of the set time will decrease progressively.

2. START-/STOPP key

To start and stop the program. As soon as the START-/

STOPP key is pressed, the points of the time value start to

blink. Use the START-/STOPP key to stop the program in any

moment. Keep the key pressed until a signal beep is heard. The

starting position of the aforementioned start program appears on

the screen. If a different needs to be used, select it with the

AUSWAHL key.

3. / ZEIT keys

The following programs can be started with the timer: normal,

white bread, sweetbread, dough, marmalades, cakes,

sandwiches and baking. The SCHNELL and ULTRA SCHNELL

programs can be started with the timer. The hours and minutes

after which the preparation should be started need to be added

to the relevant basic time for the speciﬁ c program plus 1 hour of

warming time (after the end of the baking process).

A maximum timing of 13 hours can be set.

Example: It is 8.30 p.m. and the bread must be ready the next

morning by 7.00 a.m., i.e. in 10 hours and 30 minutes. Press

the / ZEIT key until 10.30 appears, that is to say the time

between now (8.30 p.m.) and when the bread must be ready.

When working with the timing function never use perishable

ingredients such as milk, eggs, fruit, yogurt, onions, etc.!

FARBE key

The desired browning level is set with this key:

HELL - MITTEL - DUNKEL (LIGHT – MEDIUM – DARK).

TEIGMENGE key

It provides for the following settings in the various programs (see

table):

STUFE I (level I) = for small bread weights up to 750 g

STUFE II (level II) = for large bread weights up to 1000 g.

6. AUSWAHL key

With the AUSWAHL button you can call up the individual pro-

grammes. Use the programs for the following specialties:

1. NORMAL (NORMAL) For white and wheat and

rye bread. This program is used the

most.

2. WEISSBROT (WHITE BREAD) For the preparati-

on of particularly light white bread

3. VOLLKORN (WHOLEMEAL) For wholemeal

bread

4. SCHNELL (RAPID) For the quick preparation of

white and wheat and rye bread

5. SÜSSES BROT (SWEETBREAD) For the preparati-

on of sweet leavened dough

6. ULTRA SCHNELL I (ULTRA-RAPID I) For the kneading

and baking of bread loafs of up to

750 g.

7. ULTRA SCHNELL II (ULTRA-RAPID II) For the kneading

and baking of bread loafs of up to

1000 g.

8. TEIG (DOUGH) For the preparation of

dough

9. MARMELADE (MARMALADE) To cook marma-

lades and jams

10. KUCHEN (CAKE For cakes with baking

powder

11. SANDWICH (SANDWICH) To prepare light

sandwich bread

12. BACKEN (BAKING) To brown bread or cakes

Bread Baking Machine Functions

Buzzer function

The buzzer goes off:

• When pressing all the program keys;

• During the second kneading cycle of the NORMAL,

VOLLKORN, SCHNELL, ULTRA SCHNELL, KUCHEN and

SANDWICH programs to signal that the cereals, fruit, nuts

or other ingredients can be added

• When the end of the program is reached.

During the warming phase at the end of the baking procedure

the acoustic signal rings several times.

05-BBA 2605 Neu.indd 4505-BBA 2605 Neu.indd 45 04.01.2008 10:45:01 Uhr04.01.2008 10:45:01 Uhr

Хлебопечка Клатроник CLATRONIC BBA 2605

Купить хлебопечки Клатроник в интернет-магазине http://clatronic-shop.com.ua

Clatronic BBA 2605 [45/66] Купить хлебопечки клатроник в интернет магазине http clatronic shop com ua

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