First FA-5028-2 [2/28] English
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First FA-5028-2 [2/28] English

First FA-5028-2 [2/28] English
32
OWNER’S MANUAL
MICROWAVE OVEN
Please read these instructions carefully before
installing and operating the oven. Keep them for
further reference.
PART NAMES (see g.1)
1) Door lock
Microwave oven door must be properly closed in
order for it to operate
2) Viewing window
Allow user to see the cooking status
3) Rotating axis
The glass turntable sits on the axis; the motor
underneath it drives the turntable to rotate
4) Rotating ring
The glass turntable sits on its wheels; it supports
the turntable and helps it to balance when
rotating
5) Turntable
The food sits on the turntable, its rotation during
operation helps to cook food evenly
6) Control panel
See below in details (the control panel is subject
to change without prior notice)
7) Waveguide cover
It is inside the microwave oven, next to the wall
of control panel.
CAUTION:
- Place the rotating ring rst
- Fit the turntable onto the rotating axis and make
sure that it is geared in properly
Never remove the waveguide cover!
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
a) Do not attempt to operate this oven with the
door open since open-door operation can result
in harmful exposure to microwave energy. It is
important not to defeat or tamper with the safety
interlocks.
b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
c) Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
• Door (bent),
• Hinges and latches (broken or loosened),
• Door seals and sealing surfaces.
d) The oven should not be adjusted or repaired
by anyone except properly qualied service
personnel.
INSTALLATION
1. Make sure that all the packing materials are
removed from the inside of the door.
2. Check the oven for any damage, such as
misaligned or bent door, damaged door seals
and sealing surface, broken or loose door
hinges and latches and dents inside the cavity
or on the door. If there is any damage, do not
operate the oven and contact a qualied service
personnel.
3. This microwave oven must be placed on a at,
stable surface to hold its weight and the heaviest
food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture
or high humidity are generated, or near
combustible materials.
5. For correct operation, the oven must have
sufcient airow. Allow 20cm of space above
the oven, 10cm at back and 5cm at both sides.
Do not cover or block any openings on the
appliance. Do not remove feet.
6. Do not operate the oven without glass tray, roller
support, and shaft in their proper positions.
7. Make sure that the power supply cord is
undamaged and does not run under the oven or
over any hot or sharp surface.
8. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
As there is manufacturing residue or oil remained
on the oven cavity or heat element, it usually would
smell the odor, even a slight smoke, It is normal
case and would not occur after several times use,
keep the door or window open to ensure good
ventilation. So it is strongly recommended to place
a cup of water in the turntable, setting at high power
and operate for several times.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is
equipped with a cord having a grounding wire
with a grounding plug. It must be plugged into
a wall receptacle that is properly installed and
grounded. In the event of an electrical short
circuit, grounding reduces risk of electric shock by
providing an escape wire for the electric current.
It is recommended that a separate circuit serving
only the oven be provided. Using a high voltage is
dangerous and may result in a re or other accident
causing oven damage.
WARNING: Improper use of the grounding plug can
result in a risk of electric shock.
Notes:
1. If you have any questions about the grounding
or electrical instructions, consult a qualied
electrician or service person.
2. Neither the manufacturer nor the dealer can
accept any liability for damage to the oven or
personal injury resulting from failure to observe
the electrical connection procedures.
RADIO INTERFERENCE
1. Operation of the microwave oven can cause
interference to your radio, TV or similar
equipment.
2. When there is interference, it may be reduced or
eliminated by taking the following measures:
a) Clean door and sealing surface of the oven.
b) Reorient the receiving antenna of radio or
television.
c) Relocate the microwave oven with respect to
the receiver.
d) Move the microwave oven away from the
receiver. (5m)
e) Plug the microwave oven into a different
outlet so that microwave oven and receiver
are on different branch circuits.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliance basic safety
precautions should be followed, including the
following:
WARNING: To reduce the risk of burns, electric
shock, re, injury to persons or exposure to
excessive microwave energy:
1. Read all instructions before using the appliance.
2. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type
of oven is specically designed to heat, cook
or dry food. It is not designed for industrial or
laboratory use.
3. Do not operate the oven when empty.
4. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or dropped.
5. As with any appliance, close supervision is
necessary when used by children.
6. To reduce the risk of re in the oven cavity:
a) When heating food in plastic or paper
container, check the oven frequency to the
possibility of ignition.
b) Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c) If smoke is observed, switch off or unplug the
appliance and keep the door closed in order
to stie any ames.
d) Do not use the cavity for storage purposes.
Do not leave paper products, cooking
utensils or food in the cavity when not in use.
7. WARNING: Liquid or other food mus t not be
heated in sealed containers since they are liable
to explode.
a. Baby bottles tted with a screw cap or teat are
considered to be sealed containers.
b. Use the wide-mouthed container to cook
liquid, and the cooked liquid should not be
removed out immediately. Several moments
should be waited before removing. In order
to avoid possible hazards caused by delayed
eruptive boiling of liquids.
8. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has to
be taken when handle the container.
9. Do not fry food in the oven. Hot oil can damage
oven parts and utensils and even result in skin
burns.
10. Whole eggs should not be heated in the oven
since they may explode.
11. Pierce foods with heavy skins such as potatoes,
whole squash, apples and chestnuts before
cooking.
12. The contents of feeding bottles and baby jars
should be stirred or shaken and the temperature
should be checked before serving in order to
avoid burns.
13. Cooking utensils may become hot because
of heat transferred from the heated food.
Potholders may be needed to handle the utensil.
14. Utensils should be checked to ensure that they
are suitable for use in microwave oven.
15. WARNING: It is hazardous for anyone other
than a trained person to carry out any service
or repair operation which involves the removal
of any cover which gives protection against
exposure to microwave energy.
16. This appliance is intended to be used in
household and similar applications, such as:
• Staff kitchen areas in shops, ofces and other
working environments;
• Farm houses;
• By clients in hotels, motels and other
residential environments;
• Bed and breakfast type environments.
17. This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by a person responsible for
their safety.
18. WARNING: Accessible parts may become hot
during use. Young children should be kept away.
MICROWAVE COOKING PRINCIPLES
1. Arrange food carefully. Place thickest areas
towards outside of dish.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can smoke
or ignite.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to
speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be
turned over at least once.
5. Rearrange foods such as meatballs halfway
through cooking both from top to bottom and
from the center of the dish to the outside.
6. Slowly lift the furthest edge of dishes cover
and microwave plastic wrap and carefully open
popcorn and oven cooking bags away from the
face.
UTENSILS GUIDE
1. The ideal material for a microwave utensil is
transparent to microwave, it allows energy to
pass through the container and heat the food.
2. Microwave can not penetrate metal, so metal
utensils or dishes with metallic trim should not
be use.
ENGLISH
ENGLISH

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