Maxwell MW-3752 W [18/80] English
Макгруп McGrp.ru
Задайте вопрос
Зарегистрироваться

Maxwell MW-3752 W [18/80] English

Maxwell MW-3752 W [18/80] English
18
ENGLISH
Cake
Ingredients Quantity
Wheat flour 1 measuring cup
Sugar 6 table spoons
Butter 6 table spoons
Eggs 4 pc.
Leaven 1 tea spoon
Lemon juice 1 tea spoon
1. Whip eggs with sugar; pour into the form (5).
2. Add softened butter, flour, lemon juice and leaven.
3. Bake after setting the «Cake» program.
Cleaning and care
Unplug the unit and let it cool down.
– Wipe the body and lid (3) with a damp cloth.
– Wash the baking form (5), paddle (6), measuring
cup (8), spoon (7) and hook (9) in warm water with
a neutral detergent.
Note: If the paddle (6) can not be removed from the
axle, fill the form (5) with warm water and wait for about
30 minutes.
You may also wash the form (5) and the paddle (6) in a
dishwasher.
– Dry the form (5) and paddle (6) carefully before fix-
ing them in the bread maker.
– Do not immerse the unit, power cord and power
plug into water and other liquids.
Storage
– Before storage clean the unit and wait till it is com-
pletely dry.
– Keep the unit away from children in a dry cool place.
TROUBLESHOOTING
Failure Possible causes Possible solution
Symbols “HHH” appear on
the display.
The unit has not cooled down
after the previous baking
cycle
Unplug the unit, take the form out, let the unit cool down at room
temperature
Symbols «LLL» on the display Low temperature in the
process chamber
Switch the unit off, open the lid and wait for 10-20 minutes.
Symbols «Е», «Е0» or «Е1» on
the display
Temperature sensor failure Switch the unit off and contact the authorized service center
Smoke from the ventilation
openings
Ingredients got onto the
heating element
Switch the unit off by unplugging the power plug from the mains.
Take the form out, let the unit cool down. Wipe the walls of the
process chamber and the heating element with a damp cloth.
The baked bread dropped,
the bottom part of the bread
is damp
The bread has stayed in the
bread maker for too long after
baking
When making bread according to the chosen recipe switch the unit
off right after the bread is ready
The bread has stuck to the
walls of the baking form
The bottom part of the bread
has stuck to the kneading
paddle
Grease the paddle with oil before assembly
The bread structure is not
homogeneous or the bread
went wrong
Wrong mode is selected View the available baking programs, select another program by
pressing the «Menu» button repeatedly
Accidental pressing of
«START/STOP» button during
the operation process
Reload all necessary ingredients and start the baking process
from the very beginning
Frequent opening of the lid
during the operation
Open the lid only upon the request of the program to add
supplementary ingredients.
A long power cutoff during
the operation process
Reload all necessary ingredients and start the baking process
from the very beginning
The paddle is blocked Take the form out and check if the drive is rotating. In case of any
defect contact the authorized service center
MW-3752.indd 18 05.06.2013 12:50:02

Содержание

Похожие устройства

Скачать