Braun MR570 Patisserie [10/55] C how to operate your chopper
![Braun MR570 Patisserie [10/55] C how to operate your chopper](/views2/1008511/page10/bga.png)
Содержание
- 7 1 7 9 11 6 9 9 15 7 9 6 9 9 15 5
- 7 1 7 9 15 7 9 6 9 5
- 9 7 9 3 5 7 9 7 9 7 9 5
- A so bedienen sie ihren braun 6
- Deutsch 6
- Einstellen der geschwindigkeit 6
- Gerätebeschreibung 6
- Stabmixer 6
- C so bedienen sie ihren 7
- D e so verwenden sie das 7
- Multifunktions zubehör 7
- Schlagbesen 7
- Zerkleinerer 7
- В so bedienen sie ihren 7
- Reinigung 8
- Zubehör 8
- A how to operate your 9
- B how to operate your whisk 9
- Description 9
- English 9
- Handblender 9
- Setting the speed 9
- Attachment 10
- C how to operate your chopper 10
- D e how to operate your food 10
- Preparation attachment 10
- Accessories 11
- Cleaning the appliance 11
- A comment utiliser votre mixeur 12
- B comment utiliser le fouet métal 12
- Description 12
- Français 12
- Utilisation des vitesses 12
- C mode d emploi de l accessoire 13
- D accessoires de préparation 13
- D e comment utiliser le kit 13
- Hachoir 13
- Accessoires 14
- Nettoyage 14
- A jak uzywac przystawki 15
- Miksujqcej 15
- Polski 15
- Ustawianie pr dkosci 15
- B jak uzywac przystawki 16
- C obsfuga rozdrabniacza 16
- D e jak uzywac przystawki 16
- Siekajqcej 16
- Ubijajqcej 16
- Akcesoria 17
- Czyszczenie urzqdzenia 17
- A pouzití ponorného mixéru 19
- Nastavení rychlosti 19
- В pouzití slehaci metly 19
- C pouziti nàstavce s rezacim 20
- D e pouziti nàstavce prò 20
- Strojkem 20
- Zpracovàni potravin 20
- Cistèni 21
- Prislusenstvi 21
- A pouzitie ponorného mixéra 22
- Nastavenie rychlosti 22
- Slovensky 22
- B pouzitie sl ahacej metlicky 23
- C ako pouzívat prídavny sekác 23
- D e pouzitie nástavca pre 23
- Spracovanie potravín 23
- Cistenie 24
- Prislusenstvo 24
- A a botmixer hasznàlata 25
- B a habveró hasznàlata 25
- Leiràs 25
- Magyar 25
- Sebesség beàllitàs 25
- C hogyan hasznàljuk az apritót 26
- D e a feldolgozóegység 26
- Hasznàlata 26
- Tisztitàs 27
- A rad stapnim mikserom 28
- B rad nastavkom za mlacenje 28
- Hrvatski 28
- Podesavanje brzine 28
- C rad nastavkom za usitnjavanje 29
- D e rad sdodatkom za 29
- Usitnjavanje hrane 29
- Ciscenje uredaja 30
- Dodaci 30
- A uporaba palicnega mesalnika 31
- B uporaba metlice za stepanje 31
- Nastavitev hitrosti 31
- Slovenski 31
- C uporaba sekljalnika 32
- D e uporaba nastavkov za 32
- Pripravo zivil 32
- Ciscenje aparata 33
- Dodatni nastavki 33
- A cum func ioneazà mixerul 34
- B cum func ioneazà telul 34
- Descriere 34
- Romàna 34
- Selectarea vitezei 34
- C cum func ioneazâ accesoriul 35
- D e cum funeponeazà accesoriul 35
- Pentru prepararea alimentelor 35
- Pentru tocat 35
- Accesorii 36
- Curàjarea 36
- A el blendirinizi nasi 37
- B qirpicinizi nasil gahgtiracaksimz 37
- Gallati racaksiniz 37
- Hiz ayari 37
- Tanimlama 37
- Tùrkge 37
- C dograyici ataçmanini nasil 38
- D e yemek hazirlama atagmanini 38
- Nasil cali tiracaksimz 38
- Çaliçtiracakimz 38
- Aksesuarlar 39
- Cihazi nasil temizleyeceksiniz 39
- А порядок работы со 40
- Блендером 40
- Описание прибора 40
- Регулировка скорости вращения 40
- Русский 40
- D е порядок работы с насадкой 41
- В порядок работы с венчиком 41
- Для измельчения 41
- Для нарезки и шинковки 41
- С как использовать насадку 41
- Дополнительные принадлежности 42
- Чистка прибора 42
- А користування ручним 44
- Блендером 44
- Опис 44
- Укратнська 44
- Установка швидкост 44
- D е користування насадкою 45
- В користування збивачем 45
- Для приготування ìxi 45
- Подр бнювачем 45
- С як працювати з навюним 45
- Додатков приналежност 46
- Загальн умови збер гання 46
- Очищения пристрою 46
- А използване на пасиращия 48
- Български 48
- Накрайник 48
- Описание 48
- Скорост 48
- D е приставка за приготвяне 49
- В използване на телта за 49
- На храна 49
- Разбиване 49
- Резачка 49
- С приставка за нарязване 49
- Почистване на уреда 50
- Приставки 50
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- Uàj l 52
- Wul ÿ y jii lyjij kii 52
- Y j1 m 52
- Year of manufacture 52
- Yi jo jl xji 52
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- Ÿ ag jjjàxoji ôlv 52
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- Lyi àlâaaal l sialiaa saal_ ül jjl a 55
- Oljjsfloâju 22 55
- S jàj 20 55
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- Vl sbl 55
- Óu ll 55
- Û jlsbi 21 55
- Üajll lodili 10 55
- Я ùjjba ijji i jì jlüa l jaï 55
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For best results use a wide bowl rather than the beaker move the whisk clockwise holding it slightly inclined kneading dough based on 250 g flour maximum slicing and shredding see picture section Whipped cream Only whip up to 400 ml chilled cream min 30 fat content 4 8 C Start with a low speed setting 1 and while whipping increase the speed to setting 15 Chopping see picture section The blade 20 is perfectly suited for chopping meat cheese onions herbs garlic carrots walnuts hazelnuts almonds etc Egg snow Only whip up to 4 egg whites Start with a medium speed setting 7 and while beating increase the speed to setting 15 C How to operate your chopper attachment The chopper 10 is perfectly suited for chopping meat cheese onions herbs garlic chillies with water carrots walnuts hazelnuts almonds prunes etc When chopping hard goods e g hard cheese use the turbo switch 4 N B Do not chop extremely hard food such as ice cubes nutmeg coffee beans or grains Before chopping pre cut meat cheese onions garlic carrots chillies remove stalks from herbs un shell nuts remove bones tendons and gristle from meat For best results please refer to the speed settings recommended in the processing table Chopping see picture section a Carefully remove the plastic cover from the blade 12 Caution the blade is very sharp Always hold it by the upper plastic part Place the blade on the centre pin of the chopper bowl 13 and give it a turn to lock into place Always place the bowl on the anti slip base 14 b Place the food in the chopper bowl c Put the upper part 11 on the chopper bowl d Insert the motor part 1 into the upper part 11 until it locks into place e Press switch 3 or 4 to operate the chop per During processing hold the motor part with one hand and the chopper bowl with the other Do not use the chopper for longer than 2 minutes f After use press the release buttons 5 to remove the motor part g Then remove the upper part h Carefully take out the blade i Remove the processed food from the chopper bowl The anti slip base 14 also serves as a lid for the chopper bowl Recipe example Vanilla Honey Prunes as a pancake stuffing or spread use the chopper attachment 10 speed turbo Fill 60 g creamy honey and 50 g prunes into the chopper bowl and chop 10 seconds then add 30 ml water vanilla flavoured and resume chopping for 3 seconds D E How to operate your food preparation attachment You can use the food preparation attachment 15 for chopping and blending see picture section 10 For chopping hard goods use the turbo switch 4 Do not chop extremely hard food such as nutmeg coffee beans and grains Before chopping pre cut meat cheese onions garlic carrots chilies remove stalks from herbs un shell nuts remove bones tendons and gristle from meat a Carefully remove the plastic cover from the blade 20 Caution the blade is very sharp Always hold it by the upper plastic part Place the blade on the centre pin of the bowl 18 and give it a turn to lock into place Always place the bowl on the antislip base 19 b Place the food in the chopper bowl c Attach the lid 17 onto the bowl with the interlock 17c positioned next to the bowl handle To lock the lid turn it clockwise so that the interlock engages with a click above the handle d Insert the motor part 1 into the coupling 17a until it locks Make sure the pusher is in place e To operate press switch 3 or 4 on the motor part and take hold of the bowl with your other hand f After use press the release buttons 5 to remove the motor part Remove the pusher g Pressing the lid interlock 17c turn the lid 17 counter clockwise to unlatch it and lift it up h Carefully take out the blade by turning and pulling it before removing the processed food Mixing light dough Using the blade 20 you may also mix light dough like a pancake batter or a cake mixture based on up to 250 g fl our For a pancake batter for instance first pour liquids into the bowl then add flour and finally eggs Pressing the turbo switch 4 and mix the batter until smooth Kneading dough Picture section a i also applies for the use of the kneading tool The kneading tool 21 is ideally suited for kneading different dough types like yeast dough or pastry based on 250 g flour Place the kneading tool into the food processor bowl 18 First fill the flour into the food processor bowl then add the other ingredients except liquids Then add liquids through the filling tube while the motor is running After 1 minute kneading time please allow the motor part to cool down for 10 minutes Yeast dough for pizza bread cake Max 250 g flour plus ingredients Speed 15 maximum kneading time 1 minute First fill the flour into the food processor bowl
Ответы 1
Какие меры предосторожности необходимо соблюдать при использовании блендера Braun?